For now, love yourself and enjoy this one ...
Enjoy this beautiful cooking recipe now and try it at home ;)
Frequently Asked Questions
Which herbs are healing herbs?
If you look for healing herbs, you won’t find them in the supermarket. There isn’t any place to buy them. There is no store selling them.
You haven’t been able to find healing herbs because they aren’t sold anywhere. They are grown right here in our backyard.
Healing herbs are plants that grow naturally in North America. Like many common household items, these herbs grow throughout the United States and Canada.
These herbs treat minor ailments such as colds, flu, sore throats, coughs, and headaches. Many of these herbs have been used for centuries to help heal wounds and promote overall health.
Of course, when we say “heal,” we mean more than simply treating an illness. We also refer to the ability of these herbs to restore balance and harmony within ourselves and the world around us.
For example, the chamomile herb helps relieve stress. This means that if you feel stressed out, you may benefit from taking chamomile tea. Chamomile tea has been shown to reduce anxiety and nervous tension.
In addition, chamomile tea has been proven effective in relieving insomnia.
Chamomile tea has many other benefits, including its ability to ease stomach aches and gas pains and even improve digestion.
Another popular healing herb is Echinacea. Echinacea is known for helping to fight infections and boosting the immune system.
Echinacea is commonly taken internally and externally to fight infection, prevent viral diseases, and boost immunity. It is safe to use during pregnancy and lactation.
Echinacea also helps reduce muscle pain and inflammation. You can take echinacea orally or topically (as an ointment).
This herb is available in both liquid and capsule form. Liquid echinacea is often mixed with honey and lemon juice. The mixture is then strained and consumed.
Capsules are usually made of freeze-dried plant material. They contain standardized amounts of active ingredients. To use capsules, swallow one or two a day.
The third type of herbal remedy is called tincture. Tinctures are alcoholic extracts of herbs. They are typically used to treat internal problems. Tinctures are generally diluted before being ingested.
Tinctures can be taken orally or applied topically. For oral consumption, dilute tinctures with water. Some people prefer to mix tinctures with food.
Tinctures are easy to prepare. Put about one tablespoon of dried herb into a bottle containing enough alcohol to cover the herb completely. Allow the mixture to sit for several weeks. Then strain and consume.
You may want to try some of these natural remedies to see which ones work best.
What are healing flowers?
Healing flowers are plants that promote peace and tranquillity. They help us unwind after a stressful day and make us feel more relaxed.
They also help us connect to our inner selves and reconnect with nature.
These beautiful blooms are used for meditation, prayer, and contemplation.
We call hundreds of varieties of flowering plants ‘healing’ because they provide such a fantastic experience.
This list includes roses, lilies, irises, daffodils, peonies, tulips, hyacinths, and many more.
But there are two species that I find particularly special. These are the Geranium and Lilium.
Geraniums are very easy to grow and come in various colors. Liliums are also known as lily-of-the-valley, which means 'lily' and 'valley.' Both of these species are popular garden flowers.
Healing flowers are often found growing near water. They are said to bring peace and calmness to those who meditate with them.
In ancient times, people would light candles in flower petals to symbolize the sun. This way, they could honor the sun without needing to go outdoors.
Some say that when you look at these flowers, you may see angels dancing.
What herb heals all wounds?
The answer to this question varies depending on the type and severity of the wound.
The herb comfrey (also known as knitbone) has long been used for its healing properties, particularly for skin injuries such as cuts and bruises.
Studies suggest that comfrey contains allantoin, which helps speed up healing. Other herbs commonly used for healing wounds include calendula, plantain, and yarrow. These herbs help to reduce inflammation, stop bleeding and speed up the skin's healing process.
In addition to herbs, honey has also been found to have powerful antimicrobial properties that can help prevent wound infection.
Herbs for wound care is an age-old practice that continues to be used today. However, herbs should not replace medical treatment, and always consult your doctor before using herbs for healing. With the right herbs, you can give your body the support it needs to heal naturally.
How do you make medicinal herbs?
There are many different methods to make herbs into medicinal products. The most common method is to dry the herbs in a warm, dark location before grinding them into a powder or extracting their essential oils. This can be accomplished by hanging herbs upside down in bunches, laying herbs on a drying screen, or using a food dehydrator.
Once dried and ground, herbs can be stored in airtight containers for future use. Other herbs may require special preparation, such as infusing herbs into oil or vinegar, making tinctures with alcohol, or distilling herbs to create essential oils.
Learning the correct techniques for preparing herbs can help ensure that they retain their medicinal properties and potency for optimal health benefits. Using fresh herbs is usually best, but herbs can also be grown in a pot or garden and harvested when they are mature. Herbs can be purchased at health food stores, online retailers, and specialty shops.
No matter where herbs come from, the preparation techniques remain the same; drying herbs in a warm location followed by grinding or extracting the essential oils. You can make your medicinal herbs with the right herbs and preparation techniques.
When making herbal preparations, it is essential to remember that herbs can vary in potency, so always dilute herbs before use or follow the directions on any product label. Additionally, herbs are best used fresh, as many of their beneficial components degrade over time.
Following safety guidelines and paying attention to the potency of herbs can help ensure that you get the most benefit from your herbs. With a bit of practice and preparation, anyone can make therapeutic herbs with medicinal properties. Remember that herbs should never replace any medical advice or treatments prescribed by a doctor. Always consult a licensed healthcare professional before using herbs medicinally.
What is the difference between "regular" and smoked paprika powder?
Regular Paprika Powder (Piment d'Espelette) is an essential ingredient for our recipes. We use it for its intense flavor and color. It's also used as a spice and seasoning agent. Smoked Paprika Powder (Paprika Chorizo) adds a smoky taste and aroma to dishes. Both types of Paprika Powder come from Spain, where they grow the best peppers in the world.
Smoked Paprika Powder (Chorizo Paprika) is made from red peppers, which are dried slowly in special ovens. This gives them a rich flavor. They are then ground and mixed with salt, garlic, and spices.
Regular Paprika Powder (Espelette Paprika) is made by grinding green bell peppers without additives.
What is the difference between basil and oregano?
Both of these herbs belong to the Lamiaceae family. They share similar flavors, but the differences are obvious.
Oregano is more pungent than basil. It also adds an extra layer of flavor to foods.
Basil leaves are smaller than oregano leaves. They are also softer and less aromatic.
The two herbs are often used interchangeably. Although they are quite similar, each has its distinctive qualities.
Statistics
- For those with high cholesterol, garlic supplementation appears to reduce total and/or LDL cholesterol by about 10-15% (72Trusted Source73Trusted (healthline.com)
- Herbs are among the most popular and widely used medicinal remedies. According to a survey conducted by the National Institutes of Health, herbs were used by over 38% of adults in the United States.
External Links
mskcc.org
- Ashwagandha | Memorial Sloan Kettering Cancer Center
- Grape Seed | Memorial Sloan Kettering Cancer Center
amazon.com
ncbi.nlm.nih.gov
- Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents - PubMed
- Cinnamon: A Multifaceted Medicinal Plant - PMC
pubmed.ncbi.nlm.nih.gov
How To
How to Use Herbs and Spices in Cooking?
Herbs and spices are a great way to add flavor without adding calories. If you've been cooking for years, you already know how easy it is to make even bland foods taste delicious. Try these tips to add more flair to your dishes.
Herbs and spices are essential ingredients in any kitchen. In addition to making food taste better, they also help keep food fresh longer. From enhancing the flavors of soups and sauces to infusing drinks with exotic tastes, herbs and spices go far beyond traditional cooking.
The most important thing to remember when using herbs and spices is to use them sparingly. Even though they may seem like powerful ingredients, they have a strong scent. So, sprinkle them on top instead of piling them onto a dish.
You'll find that the best herbs and spices come in small containers. This makes them easier to measure out, so there won't be any waste. Plus, you'll save money because you won't have to buy large amounts.
Another tip is to avoid placing herbs and spices directly on hot pans. Heat will quickly dry out the herbs and spices, leaving a bitter aftertaste. Instead, place them on paper towels to absorb excess moisture.
Use herbs and spices liberally in recipes where they naturally complement each other. For example, cinnamon pairs well with apples, while garlic complements tomatoes. Once you learn how to combine flavors, you'll be able to create your signature dishes.
Try experimenting with different herbs and spices to spice up meals. For instance, mix thyme, rosemary, oregano, and basil in a bowl. Add salt and pepper to taste. Then toss the mixture with pasta, chicken, or fish.
After the meal, store leftover herbs and spices in airtight jars. This will prevent them from drying out. Also, wrap unused herbs and spices tightly in plastic wrap. They should stay fresh for at least three months.
If you're looking for ways to improve your diet, consider trying new herbs and spices. You can experiment with different blends until you discover your favorite combination. The possibilities are endless!
Tyson Foods Stock Tanks on Sales OutlookTyson Foods Inc. plunged the most since the 2008 global financial crisis after the biggest US meat company cut its full-year sales forecast amid "challenging" |
Food kitchen worried downtown KCK Community College campus could force them outKansas City Kansas Community College plans to break ground on a new downtown campus next year. But a longtime food kitchen is worried the project could force |
Stamp out hunger food driveElise Foster, president of the Chicago letter carriers branch, is letting you know how you can get involved in the food drive through participating or donating. |
No Bake Greek Yogurt Fruit TartNo Bake Greek Yogurt Fruit Tarthis wholesome Greek yogurt fruit tart comes together with a simple 3-ingredient crust, protein-packed Greek yogurt, and all your |
New Oregon wine and food festival showcases AAPI business ownersThe founders of Cho Wines are organizing the event to uplift others and promote diversity in the wine industry. The festival runs May 20-21. Read more: |
Food Pantries Are Swamped After Covid Benefits EndCovid-era benefits are coming to an end. For those receiving SNAP benefits for food assistance, this means at least $95 less per month. VICE News visits one |
Mayfest underway in Fort Worth: Live music, food, games and moreMayfest n Fort Worth's Trinity Park will run through Sunday, May 7. |
Ohio food banks, pantries see a surge in demandOhio’s largest food bank says a growing number of residents are experiencing food insecurity. SUBSCRIBE to GMA's YouTube page: VISIT the GMA3 |
From food truck to restaurant: Carrera''s Tacos is a can''t miss with great Mexican foodCarrera's Tacos in Greenwood Village was featured on Dining Out with Larry. |
Ramen Noodle SaladAt Belovedsaffron.com, we combine our passion for spices, herbs and organic eating with a mission to deliver knowledge and flavors from around the.. |
Black Bean Quinoa BurgersWe understand that food has the power to connect us all, transcending cultures and distances. At Belovedsaffron.com, we are passionate about spices,.. |
Tyson Foods stock declines on Q2 earnings missYahoo Finance Live anchors Julie Hyman and Brad Smith discuss the decline in stock for Tyson Foods following second-quarter earnings. Subscribe to Yahoo |
Community rallies behind food truck owner after fire destroys his businessFull Story: Earlier this week, the future of Oto Velez's career looked bleak. "If you would have asked me on Monday or Tuesday, I wanted to give up," he |
Spaghetti CarbonaraThis spaghetti carbonara is full of pancetta in a creamy Parmesan sauce. It tastes amazing with a side salad and some garlic bread! |
1-Rise Lemon Sweet Rolls1-Rise Lemon Sweet RollsLet me teach you how to make the softest, fluffiest lemon sweet rolls covered in a tangy lemon cream cheese frosting. These rolls use |
Thai Crunch Salad with Peanut DressingThis Thai-Inspired chopped salad is made with loads of fresh veggies and greens, crunchy peanuts and wonton strips, your choice of protein, and a creamy peanut |
Cafe DelitesEasy to make full flavoured recipes. Life is too short for boring food! |
Easy Pesto Pasta SaladThis simple pesto salad is a combination of pasta, tomatoes, mozzarella, and olives, tossed in a tangy vinaigrette dressing. It's sure to be a hit at a potluck |
Favorite Recipes From Simple Feel Good FoodSimple Feel Good Food has been out for almost two weeks! It’s been such a joy to see what you’ve been cooking from it. Tell me, do you have a favorite recipe |
Chuletas Guisadas (Puerto Rican Stewed Pork Chops)At Belovedsaffron.com, we are dedicated to exploring the amazing world of spices and herbs, encouraging sustainable eating practices and sharing.. |
Blueberry Baked OatmealBlueberry baked oatmeal is healthy, filling, and tastes great! It reheats well too, so it can be made ahead of time. It's the perfect way to fuel your body on |
Baked Salmon FilletsThis orange-glazed salmon is oven baked for the perfect flaky texture! This easy recipe uses fresh salmon fillets and a homemade ginger orange marinade for the |
Charcuterie CupsMake these pretty and convenient individual charcuterie cups for an appetizer that is sure to impress at any party or family gathering! |
Sausage Gravy Breakfast PizzaWe understand that food has the power to connect us all, transcending cultures and distances. At Belovedsaffron.com, we are passionate about spices,.. |
Sopa De LetrasAt Belovedsaffron.com, we combine our passion for spices, herbs and organic eating with a mission to deliver knowledge and flavors from around the.. |
Slow-Cooker Beef BrisketWelcome to BelovedSaffron.com, where we celebrate all the wonderful flavours of spices and herbs worldwide! We are not just chefs but food.. |
Easy Brisket Rub RecipeElevating the everyday is our mission. At Belovedsaffron.com, we think the world deserves more than conventional cuisines — and more than take-out.. |
Oven Baked Pork ChopsThese easy baked pork chops are brined, seasoned, and broiled for the perfect juicy and tender dish! They can be baked at a variety of temperatures, making |
Vegetable Fried Rice RecipeAt Belovedsaffron.com, we are dedicated to exploring the amazing world of spices and herbs, encouraging sustainable eating practices and sharing.. |
Crispy Fried Wonton RecipeAt Belovedsaffron.com, we combine our passion for spices, herbs and organic eating with a mission to deliver knowledge and flavors from around the.. |
Healthy Mediterranean Couscous SaladAt Belovedsaffron.com, we are passionate about spices, herbs, recipes and organic eating. We are on a mission to bring you awareness about flavours.. |
Delicious Stuffed Butternut SquashGenuinely embracing global flavours, BelovedSaffron.com invites food lovers and passionate chefs to explore a world of spices and herbs, organic food, |
Asian Chicken Lettuce WrapsAt Belovedsaffron.com, we believe that the key to good food and healthy eating is the proper use of spices, herbs, and other fresh ingredients. We.. |
Healthy food recipes to cook at homeHEALTHY & KID-FRIENDLY MEALS easy dinner recipes made in minutes. The Latest Recipes st. Patrick's Day Recipes Hello! I'm Sara! Welcome to Dinner at the Zoo! |
Pulled Pork Mac and CheeseAt Belovedsaffron.com, we combine our passion for spices, herbs and organic eating with a mission to deliver knowledge and flavors from around the.. |
Love & Lemons Cooking Club – May!Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is super simple—each month, I choose a recipe. You make it, |
Simple Side: Buttered NoodlesButtered noodles are a simple yet delicious recipe that is perfect for all ages. This buttered noodles recipe only has a few ingredients; noodles, butter, and |
Tortellini SaladAt Belovedsaffron.com, we are passionate about spices, herbs, recipes and organic eating and on a mission to bring you awareness about flavours from.. |
Croissant Bread PuddingAt Belovedsaffron.com, we are passionate about spices, herbs, recipes and organic eating and on a mission to bring you awareness about flavours from.. |
Healthy Chicken QuesadillaElevating the everyday is our mission. At Belovedsaffron.com, we think the world deserves more than conventional cuisines — and more than take-out.. |
Carne Asada Recipe (Marinated Flank Steak)Carne Asada is full of flavor and so easy to make. Flank steak is marinated in a citrus garlic marinade and grilled to juicy perfection. Serve in a warm |
Chocolate Covered BananasChocolate-covered bananas are easy to make, and they can be made ahead, too! Dip them in coconut or nuts, or set out an array of toppings and let everyone |
Delicious Roasted Red PotatoesAt Belovedsaffron.com, we're passionate about flavours, cultures and cooking wisdom from around the world. We seek to bring you closer to sustainable |
Healthy Spinach DipWelcome to BelovedSaffron.com, where we celebrate all the wonderful flavours of spices and herbs worldwide! We are not just chefs but food.. |
Pepper Steak Stir-fryWelcome to BelovedSaffron.com, where we celebrate all the wonderful flavours of spices and herbs worldwide! We are not just chefs but food.. |
Easy Vegetable LasagnaAt Belovedsaffron.com, we're passionate about flavours, cultures and cooking wisdom from around the world. We seek to bring you closer to sustainable |
Homemade Tortilla ChipsIf you have a bag of stale tortillas hanging out on your counter, don’t toss them. Instead, make homemade tortilla chips! These homemade tortilla chips are |
Tomatillo Salsa VerdeTry this homemade salsa verde recipe once, and you’ll never get the store-bought kind again. It calls for a short list of fresh ingredients: tomatillos, |
Salmon Croquettes (salmon patties)These fresh Salmon Croquettes are baked until golden brown, or fried until golden and crispy! Perfectly crispy on the outside and flavorful on the inside, |
A Favorite Zesty Dressing/MarinadeThis easy cilantro lime dressing is perfect for tacos, salads, and so much more! Add jalapenos for a little kick, or blend in avocados for a creamy version. |
Cooking Classy at homeFrom comfort foods to indulgent dishes browse hundreds of recipes that your family will love and make over and over again. Cooking Classy has never been easier, |
Easy & Flavorful Zucchini CakeEasy & Flavorful Zucchini CakeThis is zucchini cake, and it's every bit as flavorful as zucchini bread. Each cinnamon-kissed bite is nestled under a blanket of |
CurrentlyThis post has been a bit of a surreal one to write. Because, to be honest, I still can’t quite believe where life has us currently. Nine months ago, we were |
May 2023 – Holly’s Cooking ChallengeHello! And welcome to Holly’s Cooking Challenge. This month I will be making my Easy Quiche and I hope you join me! After you make the quiche or hashbrown |
Cabbage SaladThis easy cabbage salad recipe is super tasty and nourishing too. With a tangy sweet dressing drizzled over crispy, crunchy cabbage, this salad is perfect for |
Another Vitamix Giveaway!Did you see the Vitamix giveaway we had last week? Well, if you missed it, or if you entered but didn’t win, I have good news: we’re having ANOTHER one! Our |
Cube Steak with Balsamic Onion GravyTender and flavorful Cube Steak is slow-cooked to juicy perfection with Balsamic Onion Gravy in a Dutch oven. Serve over mashed potatoes for an elegant |
Crispy Chicken CutletsThis easy chicken cutlet recipe is made with a parmesan and panko crust. Once breaded it's fried until golden and crispy! Serve with an assortment of dipping |
Lemon Poppy Seed MuffinsLet’s make lemon poppy seed muffins! After a very busy week (oh hey, we launched Simple Feel Good Food!), an easy baking project like this sounds like the |
Get a Signed Bookplate!Thank you so much for all your kind words about our cookbook launch on Tuesday! We’re SO EXCITED that you’re starting to cook from Simple Feel Good Food, and |
One Pot Creamy Sun-Dried Tomato PastaThis one pot creamy sun-dried tomato pasta recipe is easy to make with the most delicious garlic-basil cream sauce. This pasta. ♡ I almost hesitated to share |
Maryland Hot Crab DipMaryland Hot Crab DipThis hot, creamy, and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. For the best taste and |
Peanut Butter Chocolate Swirl CookiesPeanut Butter Chocolate Swirl CookiesEnjoy two soft-baked cookies in one with every bite of these thick peanut butter chocolate swirl cookies. A swirly batch |
Avocado ToastLooking for a quick energy-boosting snack that's healthy & flavorful? Avocado Toast is so easy to make, and is ready in just 10 minutes. And when it comes to |
Introducing Simple Feel Good FoodToday’s the day! My new cookbook Love & Lemons Simple Feel Good Food is officially out in the world, and I can’t wait for you to cook from it. My inspiration |
German Potato SaladThis tasty German potato salad is delicious served as a main dish or as a classic potato salad side dish. Its tangy dressing and savory bacon will have you |
How I Think About Meal Planning: 3-in-1s!Simple Feel Good Food comes out in 2 days!!! Quick reminder: if you haven’t pre-ordered yet, we have an awesome Vitamix giveaway going on AND we’re sending a |
NatashasKitchen food recipesA family food blog with hundreds of simple, tested and approved recipes. Find easy step-by-step photo cooking instructions and video recipes. |
Steak TacosSteak Tacos are easy to make, and the combination of flavors are endless! Do the prep work ahead of time for a quick weeknight meal! Marinated steak topped |
Blueberry Chicken Chopped SaladThis blueberry chicken chopped salad recipe is loaded up with a zesty mix of ingredients and tossed with a lemon vinaigrette. Whenever fresh berries are in |
Strawberry Shortcake CupcakesStrawberry Shortcake CupcakesA favorite summer dessert in hand-held form, these vanilla bean-speckled strawberry shortcake cupcakes are filled with homemade |
Roasted Fingerling PotatoesThese roasted fingerling potatoes are such an easy & flavorful side dish. With only 5 simple ingredients & 30 minutes, these crispy potatoes are ready to enjoy! |
A Favorite Spring PastaPasta primavera is a simple, delicious one skillet dish that combines cheese tortellini, a rainbow of veggies and a delicious parmesan sauce. |
Peanut SauceThis peanut sauce recipe is so tasty that you’ll want to eat it straight off a spoon! It has an amazing creamy texture, with a nutty, bright, and spicy |
Peanut NoodlesPeanut noodles are one of the most crave-able meals. The gooey noodles, the creamy sauce, crunchy veggies, and refreshing herbs… Luckily for us, this peanut |
Lemon Thumbprint CookiesThese lemon thumbprints are made with a melt-in-your-mouth buttery almond cookie and filled with zesty lemon curd. I can’t tell you how much I adore these |
Favorite Baked Chicken MeatballsFavorite Baked Chicken MeatballsThese are the most delicious baked chicken meatballs I've ever had! Packed with flavor, baked, and then brushed with a lemony |
Lemon CurdThis classic homemade lemon curd recipe is easy to make with 5 ingredients in about 15 minutes. I’m usually all for store-bought shortcuts. But when it comes |
The Ultimate Vitamix GiveawayThe countdown begins! Our new cookbook Love & Lemons Simple Feel Good Food comes out in a little over a week. To celebrate, I have the most AMAZING Vitamix |
21 Asparagus Recipes to Make This SpringI start daydreaming about asparagus recipes as soon as I notice the first signs of spring. If I see daffodils shooting up in front of a neighbor’s house, I |
The Simple Feel Good Book Tour!My new cookbook Simple Feel Good Food comes out on April 25, and I’m going to be doing some really fun live events to celebrate! I’m sharing the full schedule |
How to Make An OmeletteThis omelette recipe is a staple in our kitchen, and my hope is that it will be in yours too. It’s hands down my favorite method for how to make an omelette. |
Peanut Butter Banana MuffinsPeanut Butter Banana MuffinsThese peanut butter banana muffins taste like a treat, but they’re made with whole wheat flour, Greek yogurt, and naturally sweet |
Sticky Honey Lemon ChickenThis Chinese-inspired sticky honey lemon chicken recipe is easy to make and tossed with an irresistibly sweet and savory stir-fry sauce. This simple stir fry |
Home - Two Peas & Their Podfind out hundres of delicous food recipes |
Best Egg SaladIf you have hard boiled eggs leftover from celebrating Easter or Passover, make this egg salad recipe! If you don’t, make it anyway. In my opinion, it’s what |
Tried & True Honey Butter RollsTried & True Honey Butter RollsYou only need 7 ingredients to make these yeasted honey butter rolls. Fluffy, flaky, soft, and buttery, with a dose of honeyed |
How to Make Hard Boiled EggsHere’s the good news: perfect hard boiled eggs are easy to make. …And the bad news: so are less-than-perfect ones. I don’t know about you, but I’ve certainly |
A Special April Cooking Club AnnouncementOk friends, if you have yet to join our monthly cooking club, now’s the time! The April club will be extra-special because our new cookbook, Love & Lemons |
Easter Cupcakes (Coconut & Chocolate)Easter Cupcakes (Coconut & Chocolate)These chocolate coconut Easter cupcakes feature the most moist and deeply chocolate cupcake ever, and a smooth tangy |
Asparagus AlmondineThis asparagus almondine recipe is easy to make in 15 minutes and pairs well as a versatile side dish with a wide variety of entrees. Move over, green beans. |
Don’t miss out on these exclusive recipes!Our new cookbook Simple Feel Good Food comes out in less than a month! Creating a cookbook is a long process—we’ve been working on this one for over two |
Easter Cookies (Decorated & Festive!)Easter Cookies (Decorated & Festive!)These festive Easter cookies are soft and buttery with hints of vanilla and almond. Pretty in pastel shades, they’re |
18+ Easter Dessert Recipes18+ Easter Dessert RecipesIf you’re looking for Easter dessert recipes to serve as the finale at an Easter meal, I have you covered. Light and fresh springtime |
Kir RoyaleThis classic kir royale recipe is easy to make with sparkling wine, crème de cassis and your choice of berries for garnish. Tell me you watched Emily in Paris |
Bellini CocktailA bellini cocktail is the perfect fun, bubbly beverage to serve at brunch. It’s refreshing and delicious, and though it feels fancy, it’s insanely simple to |
18+ Easter Brunch Recipes18+ Easter Brunch RecipesIf you're planning to celebrate the Easter holiday with a midday meal, here is a basket-full of Easter brunch recipe inspiration. From |
Homemade Cheddar Biscuits (Like Red Lobster)Homemade Cheddar Biscuits (Like Red Lobster)These deliciously simple homemade cheddar biscuits easily rival Red Lobster's cheddar bay biscuits. Baked in only |
Orange Salmon Salad with Ginger Hot Honey VinaigretteThis orange salmon salad recipe is tossed with a sweet and savory mix of fresh ingredients and drizzled with an irresistible ginger hot honey vinaigrette. It’s |
Favorite Spring Dessert RecipesFavorite Spring Dessert RecipesIf you’re looking for fresh dessert inspiration as the weather begins to warm, I have 25+ Spring Dessert Recipes grouped |
Coconut Easter CakeCoconut Easter CakeThis beautiful springtime nest cake is easy enough for cake decorating beginners. Top the lightly sweet coconut Bundt cake with creamy lemon |
FoodieCrush.com | Food blog with easy, healthy recipes for every cookThe food blog with mostly healthy recipes made with real, whole foods inspiring more people to get into the kitchen and cook something good. |
Homemade Banana Cream PieHomemade Banana Cream PieCreamy and smooth from-scratch custard joins bananas, whipped cream, and a buttery flaky baked pie crust to make one epic banana cream |
Italian Sausage Zucchini OrzoThis Italian Sausage Zucchini Orzo recipe is easy to make in one pot with a zesty tomato-basil sauce. Whether you’re looking for a romantic recipe to whip up |
Old FashionedThis classic old fashioned recipe is easy to make with bourbon, bitters, orange peel and your choice of sweetener. Let’s hear it for the most classic of |
Greek MeatballsThis Greek meatballs recipe is easy to make, perfectly moist and tender, and bursting with fresh and zesty flavors. Serve these meatballs on their own or in a |
Thai Chicken Noodle SoupThis Thai-inspired chicken noodle soup recipe is easy to make with whatever protein, veggies, and noodles you happen to have on hand and always tastes so fresh |
Lemon Brown Butter Pasta with Roasted Artichokes and FennelThis lemon brown butter pasta is tossed with roasted artichokes and fennel and sprinkled with the most delicious garlic toasted breadcrumbs. Seriously one of |
Banana Baked Oatmeal CupsThis banana baked oatmeal cups recipe is easy to make and perfect for healthy grab-and-go breakfasts. Say hello to the yummy banana baked oatmeal cups that my |
Sweet Potato Avocado Kale Salad with Chipotle Tahini DressingThis roasted sweet potato avocado kale salad is loaded up with the perfect mix of hearty ingredients and tossed with an irresistible chipotle tahini dressing. |
Lemony Tortellini SoupThis lemony tortellini soup recipe is easy to make in about 30 minutes with whatever flavor of tortellini you love best. My toddler is currently obsessed with |
Cranberry Orange Almond Energy BitesThis cranberry orange almond energy bites recipe is easy to make and perfect as a healthy snack or breakfast on the go! It’s pretty much a sure thing that I’m |
Sesame Ginger Roasted Cauliflower SoupThis sesame ginger roasted cauliflower soup recipe is easy to make with simple, delicious, feel-good ingredients…including an entire head of cauliflower! I |
Whole Wheat Pancakes RecipeWhole Wheat Pancakes RecipeThese are 100% whole wheat pancakes made with protein-rich Greek yogurt and whole grain goodness. The batter comes together in a |
Lemon Cheesecake RecipeLemon Cheesecake RecipeLook no further—this is the only lemon cheesecake recipe you'll ever make again. Savor every sweet-tart taste of the creamiest, |
Blueberry Sauce ToppingBlueberry Sauce ToppingJuicy blueberries bring their natural sweetness to this quick and easy blueberry sauce topping, which is a versatile topping that's as |
RecipeTin Eats - A Food Blog Serving Up Quick & Easy Dinner Recipes.A food blog with hundreds of quick and easy dinner recipes. Classics done right, incredible one pot recipes, Asian takeout at home and holiday feasting! |