SPICE - CLEAN [OFFICIAL VIDEO]

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Frequently Asked Questions

How to Store Spices

Keep them in an airtight container away from light and heat.

You can store them for long periods in a dark cupboard. This will help keep them fresh and prevent any deterioration due to oxidation.

Keep spices away from direct sunlight in a dry, cool place. If the spice is placed near a heater or window, it may lose its flavour and aroma.

Spices should be stored in an airtight tin or glass jar. Make sure that there is no moisture in any plastic containers you store spices in.

Check the seal every time you open and reseal it. Heat can cause moisture to spoil your product.

You don't have to throw out leftover spices. You can make use of them by adding them to your favorite dishes. They can be frozen to prolong their shelf-life.

What are the best Thai spices to use?

The best Thai spices include lemongrass, galangal, coriander, turmeric, cinnamon, and ginger. The best spices are clove, cardamom. black peppercorn. fennel seeds. star anise.

Rose petals, bay leaves and pandan leaves are all valuable spices.

Does Thai use ginger?

The answer is yes. In traditional Thai cuisine, ginger is used extensively. Ginger is often used to make stir-fries and soups. It is also used in desserts, drinks, such a lassis.

Ginger is a native of China, Japan, Korea and other Asian countries. Its origins go back over 5,000 years. It is believed to have originated from Southeast Asia, where it was cultivated medicinally.

Ginger has been shown to reduce nausea and stimulate digestion. It may even help prevent migraines. Ginger is also known to reduce muscle spasms and joint pains as well as treating arthritis.

Ginger is most often fresh in Thailand. It is then cut into thin strips and dried. You can buy ginger root in jars or cans from Asian markets.

Statistics

• India contributes to 75% of global spice production. (en.wikipedia.org)
• It has been estimated that around 1,000 tons of pepper and 1,000 tons of other common spices were imported into Western Europe each year during the Late Middle Ages. (en.wikipedia.org)
• According to the McCormick Science Institute, indigenous Indian spices were cultivated as early as the 8th century BC in the gardens of Babylon. (spicecravings.com)

External Links

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• Cumin – Wikipedia


• Charlemagne - Wikipedia

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• Amazon.com. Spend less. Smile more.


• Amazon.com : Morton & Bassett Whole Nutmeg 1.9 Oz : Nutmeg Spices And Herbs : Grocery & Gourmet Food

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• Vanilla


• Full text

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• Validation and development of Novel Lifestyle Inflammation Scores. - PMC


• Molecular mechanisms of curcumins suppressing tumourigenesis, metastasis and angiogenesis - PubMed

How To

How to choose the right spices?

You need to be able to select the right herbs and spices to use in your cooking. There are many options available, so how do you choose which ones to add in your pantry?

Three factors are important to consider when choosing spices. They are the taste profile, shelf live, and price. You can choose to use different flavour profiles depending on whether your cooking involves meat, poultry or fish, vegetables and pasta. Once you have decided on a category you will need to narrow your options based on the differences.

The shelf life of spices can also vary. Some spices last forever, while others expire quickly. Cayenne pepper can last for many years, while oregano only loses its potency in two months. Also, the price. Spices can range anywhere from $1 per tablespoon to more than $100 per ounce. This means you'll need to find a balance between value and quality.

You'll also want to determine whether you prefer organic or non-organic ingredients. Organic products have fewer pesticides and chemicals that conventional products, which is better for your health as well as the environment. But they can often be more expensive so make sure you weigh the benefits against their costs.

Online shopping is the best option to find the right spices. Online retailers provide extensive information about each product including reviews, prices, ratings and ratings.

Once you have narrowed your selection, you are able to place an order directly at the retailer. You should store your items in airtight containers, away from heat and sunlight once you receive them.

Resources:

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