Easy Vegan Recipes

Saffron is our love affair; a culinary crescendo that evokes a warmth of its own. But cooking is so much more than a single ingredient — it’s also about respect. It’s about respecting people from different cultures who dedicate their lives to creating something extraordinary with every dish they serve; family meals or five-star restaurants alike.

And that’s why we’re inviting everyone to join us – to share their recipes, explore new flavors and be part of something special. We know everyone has something delicious to offer!

For now, love yourself and enjoy this one ... 

If you love vegan recipes that are easy to make, super flavorful, and budget-friendly…then this roundup is just for you! We’ve put together a well-rounded list of Easy Vegan Recipes including vegan dinner recipes, vegan pasta recipes, and vegan soup recipes. Although these recipes are vegan, don’t let the title fool you! They are still hearty, full of bold flavors, and would probably impress some omnivores too! ;)

Vegan Dinner Recipes

1. Lentil Bolognese

Lentil Bolognese

Lentil bolognese is a rich and hearty pasta sauce that is budget-friendly and full of bold flavors. Plus, it makes tasty leftovers!

4.69 from 32 votes

$5.58 recipe / $1.40 serving Get the Recipe

We’re starting things off with this super hearty, rich, and flavorful Lentil Bolognese sauce. The lentils work as a great meat substitute in this pasta sauce along with lots of veggies, herbs, and spices for an incredibly delicious dinner meal.

2. Vegan Peanut Stew

Vegan Peanut Stew

With a rich peanut and tomato sauce, sweet potatoes, collard greens, and crunchy peanuts, this Vegan Peanut Stew is comfort in a bowl!

4.87 from 215 votes

$6.38 recipe / $1.06 serving Get the Recipe

This rich and creamy Vegan Peanut Stew is so incredibly flavorful, super comforting, and truly a meal in a bowl!

3. Creamy Coconut Curry Lentils With Spinach

Creamy Coconut Curry Lentils with Spinach

These rich, creamy, and earthy Coconut Curry Lentils are an easy and delicious vegan option for dinner or weekly meal prep!

4.98 from 101 votes

$6.29 recipe / $1.57 serving Get the Recipe

Creamy Coconut Curry Lentils with Spinach are made with a delicious, rich and creamy coconut sauce that goes perfectly with some fresh naan!

4. Sheet Pan Portobello Fajitas

Sheet Pan Portobello Fajitas

Sheet Pan Portobello Fajitas are an easy and flavorful vegetarian dinner idea that all cooks on one pan for easy cleanup!

4.80 from 30 votes

$10.81 recipe / $2.70 serving Get the Recipe

Switch things up for dinner this week with these easy Sheet Pan Portobello Fajitas! They’re smoky, spicy, and perfect with some avocado and a little lime juice squeezed on top!

Easy Vegan Recipes

5. Vegan Creamy Mushroom Ramen

Vegan Creamy Mushroom Ramen

This incredibly simple Vegan Creamy Mushroom Ramen is a rich and flavorful 15 minute meal that only requires a handful of ingredients!

4.84 from 132 votes

$2.75 per serving Get the Recipe

Ditch the traditional ramen…this Vegan Creamy Mushroom Ramen recipe is rich in flavor, includes a delicious broth and comes together in just 15 minutes!

6. Southwest Tofu Scramble

Southwest Tofu Scramble

This southwest tofu scramble is a super fast and filling meal that easy to customize and can be served several different ways.

5 from 3 votes

$3.61 recipe / $1.20 serving Get the Recipe

If you love a good breakfast scramble, then you’ve got to try this Southwest Tofu Scramble. It has lots of flavor and comes together in just 15 minutes!

7. 15-Minute Vegetable Curry

15-Minute Vegetable Curry

Creamy coconut milk, flavorful vegetable broth, and curry powder come together to create a simple yet delicious vegetable curry.

4.72 from 25 votes

$5.93 recipe / $1.48 serving Get the Recipe

This Vegetable Curry will be your go-to recipe when you really want a fast, simple and delicious dinner meal.

8. Easy Vegetable Stir Fry

Easy Vegetable Stir Fry

Vegetable stir fry is a quick and easy option for dinner, plus it's super flexible and a great way to use up leftovers from your fridge!

5 from 10 votes

$9.06 recipe / $2.27 serving Get the Recipe

I absolutely love stir-fry recipes and this Vegetable Stir Fry is super simple to make and easy to customize with your favorite veggies or extra add-ins!

Vegan Pasta Recipes

9. Cold Peanut Noodle Salad

Cold Peanut Noodle Salad

This Cold Peanut Noodle Salad with homemade peanut lime dressing is the perfect meal prep for summer! No reheating necessary.

4.91 from 91 votes

$5.30 recipe / $1.33 serving Get the Recipe

This Cold Peanut Noodle Salad is a super simple salad recipe that comes together with just a few ingredients and is topped with a creamy, tangy, peanut-lime dressing.

10. Bruschetta Pasta

Bruschetta Pasta

Bruschetta pasta is super light and fresh, featuring ripe tomatoes, aromatic basil, and a quick and easy balsamic vinaigrette.

$5.30 recipe / $0.88 serving Get the Recipe

This fresh Bruschetta Pasta is the perfect summer pasta that’s inspired by the flavors and ingredients in Bruschetta. It makes a great side dish for dinner or you can add other ingredients and make it a meal!

11. 15-Minute Vegetable Lo Mein

15-Minute Vegetable Lo Mein

When you need dinner to be fast, easy, and satisfying, this Vegetable Lo Mein is your answer. It's as simple and satisfying as it gets!

4.64 from 22 votes

$6.33 recipe / $3.17 serving Get the Recipe

A super scaled back 15-Minute Vegetable Lo Mein recipe that’s simple to make, convenient, and satisfying. It includes crisp veggies, comforting noodles, and an easy salty sauce!

12. Peanut Tofu Noodle Bowls

Peanut Tofu Noodle Bowls

These Peanut Tofu Noodle Bowls feature light and airy rice noodles, cold crunchy vegetables, and a deliciously bright peanut lime dressing.

4.83 from 28 votes

$10.40 recipe / $2.60 serving Get the Recipe

These Peanut Tofu Noodle Bowls are light and fresh with crispy tofu, fresh vegetables, and a simple peanut lime dressing.

Vegan Soup Recipes

13. Easy Rosemary Garlic White Bean Soup

Easy Rosemary Garlic White Bean Soup

This incredibly easy Rosemary Garlic White Bean Soup takes only eight simple ingredients to deliver a bowl full of rich, bold flavor.

4.80 from 129 votes

$2.49 recipe / $0.62 serving Get the Recipe

This creamy, cozy, Rosemary Garlic White Bean Soup comes together with just eight simple ingredients and its perfect with homemade croutons or a piece of crusty bread for dipping.

14. Tomato Lentil Soup

Tomato Lentil Soup

This tomato lentil soup is full of vegetables and herbs for a simple, flavorful, and warming winter soup. Makes great leftovers!

4.88 from 33 votes

$4.74 recipe / $0.79 serving Get the Recipe

Tomato Lentil Soup is super hearty, comforting, packed with veggies, and perfect to enjoy any time of the year.

15. Cabbage Soup

Cabbage Soup

Forget the cabbage soup diet, you'll want to eat this super healthy vegetable-filled cabbage soup just because it tastes incredible!

4.85 from 119 votes

$7.89 recipe / $0.99 serving Get the Recipe

This Cabbage Soup recipe is extremely flavorful, loaded with veggies, and made with a simple herb-filled broth. And this recipe makes a LOT so it’s perfect to enjoy throughout the week or freeze some for later.

16. Vegetable Barley Soup

Vegetable Barley Soup

Loaded with colorful vegetables and filling pearled barley, this Vegetable Barley Soup is a healthy, freezer-friendly staple recipe for winter!

4.73 from 65 votes

$6.67 recipe / $1.11 serving Get the Recipe

If you want a soup that’s super filling, packed with tons of flavor, and vegan…then definitely try this Vegetable Barley Soup recipe. It’s extremely versatile and it makes a huge batch so it’s perfect to freeze and enjoy later.

More Recipe RoundUps

Easy Vegetarian Recipes

Easy Chickpea Recipes

Summer Salad Recipes

Easy Potato Recipes

The post Easy Vegan Recipes appeared first on Budget Bytes.

References:

Frequently Asked Questions

What are the 11 spices of Indian cooking?

Indian cuisine includes eleven spices, including cumin, coriander, cumin, mustard, fennel, and nigella seed, as well as black pepper, cloves and cinnamon sticks, dry red chill powder, turmeric, cardamom, and black pepper.

These ingredients can be found used in almost every recipe. These spices lend a unique flavour to dishes such dal (lentils), curries chutneys pickles rice, bread and sweets.

Also, spices have many health benefits. For example, turmeric helps fight cancer cells. Bad breath is prevented by cloves. Black pepper lowers cholesterol. Cinnamon lowers blood pressure. And ginger aids digestion.

A spice rack makes a great kitchen tool. It allows you to experiment with many different combinations of flavours. You can mix your own spices or purchase ready-made spice mixes that include many essential spices.

Some people prefer not to add any spices to their food. They believe that spices only mask natural flavors and do nothing to improve them. However, it is possible to enhance the taste of your meals by adding a little salt or pepper.

Many chefs agree that spices play a crucial role in culinary art. Without spices, many dishes are bland and tasteless. Next time you feel inspired, try a new recipe.

What is the difference between curried curry and curried curry?

There is no difference between the spellings. Both terms refer to the exact same thing: An Indian dish that combines meat and vegetables with different seasonings.

Curry comes from Hindi word kari that means "to rub". It refers how spice mixtures are applied to food. Curry foods are usually cooked until golden brown.

Curried dishes weren't always reserved for special occasions. Today, they can be enjoyed throughout India. These dishes can be chicken, beef (lamb), fish, or vegetables.

Curried dishes are typically served alongside plain white rice. The most common accompaniments are raita (a yogurt paste) and chutney.

What kind of mint are used in Thai cuisine?

Thai cuisine uses the most popular type of mint, the lime-leaf (Mentha cevina).

It has a mild, lemony flavour that adds freshness and zing to dishes. Other spices such as lemongrass, galangal, garlic and coriander are also frequently added to enhance the flavour of Thai dishes.

Mint is a versatile herb that can be used in both sweet as well as savoury meals. Using the right spices, herbs, and aromatics is essential to achieving delicious authentic Thai flavours.

If you're making Thai dishes, be sure to include lime-leaf fresh mint!

Happy cooking!

What are the typical spices, condiments, and seasonings used in their dishes in Thailand?

Thai cuisine is a mixture of Asian influences. It is rooted in India and China along with Southeast Asia.

Freshness is the main ingredient in Thai cuisine. Ingredients that are quickly cooked and picked at the right time will have more flavour. This is why meats, fish, vegetables and fruits are often eaten raw and hot.

Spices and sauces enhance the flavor and complexity of dishes. Fresh basil, cilantro, mint, coriander (cilantro), lemongrass, ginger, turmeric, garlic, chillies, chilli paste, soy sauce, tamarind juice, oyster sauce, palm sugar, coconut milk, lime leaves, galangal root, curry powder, shrimp paste, fish sauce, tamarind water, rice vinegar, etc. They are frequently used.

Do Thai foods contain cumin?

One of the most popular spices used in Thai cuisine is cumin. Many Thai dishes are made with cumin, garlic, ginger and coriander.

Stir-fries and soups, as well as salads, are some of the most popular uses for cumin. Additionally, cumin is sometimes added to marinades, dressings and sauces. Cumin is a key ingredient in Thai food. However, there are many other spices.

Fish sauce, garlic and ginger are all great additions to this mix. By combining these spices in different proportions, chefs can create signature dishes that capture the essence of Thai cuisine.

Overall, cumin is essential in Thai cooking and is often found in many traditional dishes. The flavours brought about by this spice provide a unique and complex taste that is integral to the experience of eating Thai food. Cumin spices many Thai dishes and is an integral part of Thai cuisine.

In Thai cuisine, chefs can add spices like cumin into their dishes to create authentic flavours. It is important to include cumin in traditional Thai dishes.

Which Thai spice do I need to cook Thai food at home?

You will need to know five key spices in order to make authentic Thai food at your home: cayenne pepper, coriander seeds and turmeric. Each ingredient has a unique flavor profile and plays an essential role in creating delicious dishes.

Cinnamon brings out the sweetness of black pepper, while white pepper enhances the savoury flavours. Curry powder is given its characteristic yellow colour by turmeric and coriander seed. Cayenne peppers are hot, and cilantro adds freshness. The final touch is cinnamon which gives depth and complexity to any dish.

You can find each of these spices at your local grocery store, but if you'd instead buy them online, here are our recommendations for where to shop.

Statistics

• According to Healthline, pink Himalayan salt is estimated to contain up to 84 minerals and trace elements, which gives the salt its special pink color. (spicecravings.com)
• According to a recent survey, professional chefs and many home cooks use spices; usage has only continued to grow from 2011 to now. (hospitalityinsights.ehl.edu)
• According to the McCormick Science Institute, indigenous Indian spices were cultivated as early as the 8th century BC in the gardens of Babylon. (spicecravings.com)

External Links

[TAG143]

• Amazon.com. Spend less. Smile more.


• Amazon.com : Morton & Bassett Whole Nutmeg 1.9 Oz : Nutmeg Spices And Herbs : Grocery & Gourmet Food

[TAG146]

• Cumin – Wikipedia


• Charlemagne - Wikipedia

[TAG149]

• Vanilla


• The Biomarkers for Intake Based on Human Intervention Studies

[TAG152]

• Acute Inflammation and Metabolism - PubMed


• Aging, inflammation and the environment - PubMed

How To

How to Cut Shiitake Mushrooms

So, the shiitakes are growing well. You can't go wrong with them. However, how do you cut them without cutting yourself? We've tried everything. Even the scissors. We keep losing them. What's the matter?

Well, there's a trick for that. Use a rubber band to secure the stem of your mushroom. This will ensure that you don't fall and break your wrists.

You may think it sounds too easy. It is. But it's also very powerful.

The rubber band makes the stem slippery, so it feels natural when you pick it up. It's a good idea to secure the stem.

Now, go ahead and try it. You'll be amazed at how much easier it is to cut mushrooms now.

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[TAG258] These crumbled falafel bowls are easy to make with crispy “falafel” crumbles, your choice of rice or greens, and lots of fun toppings! My new favorite

[TAG259] This homemade tahini sauce recipe is quick and easy to make with 5 ingredients and tastes amazing with everything from falafel to roasted veggies, grilled

[TAG260] This homemade tahini recipe is easy to make with 3 ingredients and tastes so deliciously nutty and creamy. Ever tried making homemade tahini? ♡ This beloved

[TAG261] This 5-ingredient brown butter shortbread recipe is easy to make and wonderfully rich and delicious. These brown butter shortbread bars are downright

[TAG262] This Thai-Inspired chopped salad is made with loads of fresh veggies and greens, crunchy peanuts and wonton strips, your choice of protein, and a creamy peanut

[TAG263] This post has been a bit of a surreal one to write. Because, to be honest, I still can’t quite believe where life has us currently. Nine months ago, we were

[TAG264] This one pot creamy sun-dried tomato pasta recipe is easy to make with the most delicious garlic-basil cream sauce. This pasta. ♡ I almost hesitated to share

[TAG265] This blueberry chicken chopped salad recipe is loaded up with a zesty mix of ingredients and tossed with a lemon vinaigrette. Whenever fresh berries are in

[TAG266] These lemon thumbprints are made with a melt-in-your-mouth buttery almond cookie and filled with zesty lemon curd. I can’t tell you how much I adore these

[TAG267] This classic homemade lemon curd recipe is easy to make with 5 ingredients in about 15 minutes. I’m usually all for store-bought shortcuts. But when it comes

[TAG268] This Chinese-inspired sticky honey lemon chicken recipe is easy to make and tossed with an irresistibly sweet and savory stir-fry sauce.  This simple stir fry

[TAG269] This asparagus almondine recipe is easy to make in 15 minutes and pairs well as a versatile side dish with a wide variety of entrees.  Move over, green beans.

[TAG270] This classic kir royale recipe is easy to make with sparkling wine, crème de cassis and your choice of berries for garnish. Tell me you watched Emily in Paris

[TAG271] A food blog with hundreds of quick and easy dinner recipes. Classics done right, incredible one pot recipes, Asian takeout at home and holiday feasting!