For now, love yourself and enjoy this one ...
Now love yourself and enjoy this one ...
Now that the fall semester is in full swing, it’s time to settle in and really hit the books. But don’t let food take a back seat! You need to keep yourself nourished and full of energy to make it through those classes, study sessions, and that part-time job, too. So, I’ve put together this list of the best Easy Recipes for College Students to help you get through the semester in one piece!
I know it’s easier to just stop and grab some fast food, but taking a few minutes to prepare a homemade meal can be both nutritious and therapeutic. Take the time to take care of yourself this semester!
And just as a side note, these are easy meals for college students who have access to a kitchen, even if a very limited kitchen. With all the restrictions on equipment allowed in dorm rooms, dorm room cooking is a whole different beast.
What Makes a Recipe Good for College Students?
I was a broke college student when I started this blog, so this is a category that I am very familiar with. To make the cut for this list of Easy Recipes for College Students, the recipes had to be simple (not many ingredients, no fancy equipment, and a simple preparation method). They had to strike a good balance between comfort and healthy (because let’s face it, when you’re stressed you want comfort but eating bad can make you feel worse), and they needed to make good leftovers.
I’ve divided this list of student meals into four categories: Easy Dinners, Quick Snacks, Meal Prep Ideas (including breakfast options), and Easy Dessert Recipes .
Easy Dinners
Spicy Sriracha Noodles
Spicy Sriracha Noodles
Spicy Sriracha Noodles I have to start this list with the recipe that got ME through college, Sriracha Noodles. They’re faster than take-out, super delicious, and completely customizable. Throw in any vegetables you might have in the fridge, or try changing up the sauce with a little peanut butter or lime. Browse through the comments to discover all the variations readers have made over the years!
Cheesy Pinto Beans
Cheesy Pinto Beans
Cheesy Pinto Beans - This super simple recipe starts with a humble can of beans and turns into one of the most satisfying and comforting meals ever. It’s perfect for those late-night study seshes!
Easy Dumpling Soup
Easy Dumpling Soup
Easy Dumpling Soup - Grab a bag of frozen dumplings the next time you’re at the store because you don’t want to miss this super easy and comforting soup! It’s going to save you a TON on take-out. ;)
Curried Chickpeas with Spinach
Curried Chickpeas with Spinach
Curried Chickpeas with Spinach - When the autumn nights start to get a chilly bite, warm up with a hot bowl of these hearty curried chickpeas with spinach. Packed with flavor, this vegan dish is delicious and filling enough to finally bring vegetarians and carnivores together over one meal.
Creamy Pesto Mac with Spinach
Creamy Pesto Mac and Cheese with Spinach
Creamy Pesto Mac with Spinach - Get your daily dose of vegetables right along with your cheesy comfort food. And the best part is that it uses frozen spinach, so you can keep it on hand to make whenever you need, without it going bad in the back of your fridge.
Coconut Curry Ramen
Coconut Curry Ramen
Coconut Curry Ramen - When all you have is 10 minutes and a BIG appetite, upgrade a simple pack of instant ramen to this hearty and flavorful curry ramen bowl. No vegetable chopping required!
Beef and Cabbage Stir Fry
Beef and Cabbage Stir Fry
Beef and Cabbage Stir Fry - Grab a bag of coleslaw mix (shredded cabbage and carrots), and this meal is insanely fast and easy to make. Better yet, it’s full of fiber and protein, so you can help curb that freshman 15. ;) (Feel free to use ground pork, turkey, or chicken in place of the Beef, if preferred.)
Bowties and Broccoli
Bowties and Broccoli
Bowties and Broccoli - This has been my go-to “emergency meal” for decades. Literally. There’s nothing more satisfying than pasta with a little butter and Parmesan, and I add broccoli florets to balance things out, plus a little pepper and red pepper flakes for kicks. Insanely easy and all of the ingredients can be kept on hand pretty much indefinitely, so it’s ready to go whenever you need something FAST.
Poor Man’s Burrito Bowls
Poor Man’s Burrito Bowls
Poor Man’s Burrito Bowls - We all know burrito bowls are life (thanks, Chipotle!), but they don’t have to be fancy to be super delicious or satisfying. This is my pared down, no frills, as-simple-as-it-gets version of a burrito bowl because when you’re in college, ain’t nobody got time or money for all those fancy toppings! Bonus: you can meal prep these!
Pizza Melts
Pizza Melt
Pizza Melts - Instead of ordering delivery, make an easy Pizza Melt to cure your pizza craving. You’ll get all that pizza flavor for a fraction of the price and with an easy single-serving portion size.
Pork and Peanut Dragon Noodles
Pork and Peanut Dragon Noodles
Pork and Peanut Dragon Noodles - The next time you’re tempted to grab take out, try this incredibly simple noodle stir fry. It will satisfy those take out cravings, but you’ll have complete control over the ingredients. Add some simple steamed greens to round out the meal!
Vegan Creamy Mushroom Ramen
Vegan Creamy Mushroom Ramen
Vegan Creamy Mushroom Ramen - You only need about 15 minutes and a few leftover vegetables from your fridge to make this insanely creamy and delicious ramen.
Pasta with Bacon and Peas
Pasta with Bacon and Peas
Pasta with Bacon and Peas - A little bacon makes everything better! This super simple pasta dish is incredibly satisfying and surprisingly high in protein. The perfect quick meal to fuel your busy days!
15-Minute Vegetable Curry
15-Minute Vegetable Curry
15-Minute Vegetable Curry - Yes, that’s right, it only takes 15 minutes to make this delicious pot of vegetable curry! No Chopping required! Serve over rice for a satisfying and comforting meal.
Savory Oatmeal
Savory Oatmeal
Savory Oatmeal - Oats aren’t just for breakfast! They make for a quick and filling meal any time of day. Add any leftovers from your fridge or top with a fried egg for an even more delicious bowl of oats.
Quick Snacks
The Peanut Butter Lunch Box
The Peanut Butter Lunch Box
The Peanut Butter Lunch Box - Pack up a few of these snack boxes to nibble on between classes, or for a quick meal between work and school.
Hearty Black Bean Quesadillas
Hearty Black Bean Quesadillas
Hearty Black Bean Quesadillas - Quesadillas are the perfect snack (just ask Taco Bell). This spicy vegetarian mix of black beans, corn, onion, and cheese is 100x better than anything you’ll get at the drive-through. More flavor, more fiber, more filling, and still extremely easy. Promise.
Peanut Butter Banana Smoothie
Peanut Butter Banana Smoothie
Peanut Butter Banana Smoothie - When you need a quick pick me up between classes or as you’re running out the door in the morning, this quick peanut butter banana smoothie is sure to energize!
Spinach and Feta Grilled Cheese
Spinach and Feta Grilled Cheese
Spinach Feta Grilled Cheese - Grilled cheese is the ultimate study/comfort food. Take it up a level with some frozen spinach, a little garlic, red pepper flakes, and feta. You now have a super fancy grilled cheese AND a good dose of vegetables. WIN.
Pizzadillas
Pizzadillas
Pizzadillas - When you have a pizza craving (when do you not have a pizza craving??) but don’t have the time or energy to make a homemade pizza yourself, pizzadillas are you quick and easy answer! Plus, no delivery fee for the win!!
The Cheese Board Lunch Box
The Cheese Board Lunch Box
The Cheese Board Lunch Box - You might miss the lunchables your mom used to pack you, but you’re an adult now, so let’s do it the grown-up way! A box full of crackers, cheese, meat, and a little fruit is a light meal that no one would turn down.
Pizza Roll Ups
Pizza Roll Ups
Pizza Roll Ups - Make your pizza in roll-up form. It’s way faster and easier than making traditional pizza, and a LOT less expensive than ordering delivery. These are great for football parties, too!
Air Fryer Grilled Cheese
Air Fryer Grilled Cheese
Air Fryer Grilled Cheese - This isn’t your momma’s grilled cheese, it’s a grilled cheese for the 21st century! A super flavorful butter-herb-Parmesan spread and the crisping action of an air fryer makes the most epic grilled cheese you’ve ever had!
Peanut Butter Banana Quesadillas
Peanut Butter Banana Quesadillas
Peanut Butter Banana Quesadillas - When you want a quick treat, these toasty, melty, sweet-and-savory “quesadillas” are perfect! You might even be able to get away with calling them breakfast.
Freezer Ready Mini Pizzas
Freezer Ready Mini Pizzas
Freezer Ready Mini Pizzas - Keep a batch of these little pizza cuties in the freezer so you can have a quick pizza snack whenever you want!
Homemade Garlic Bread
Homemade Garlic Bread
Homemade Freezer Garlic Bread - Put down that box of frozen garlic bread! It’s far too easy and inexpensive to make your own! Keep this garlic bread in your freezer for whenever you get a craving. They also make a pretty killer grilled cheese sandwich, too. Talk about study fuel!
Trail Mix
Trail Mix
Trail Mix - The ultimate on-the-go snack! Don’t underestimate the power and convenience of a good trail mix. We’ve got four different flavor combos to try, plus plenty of other ingredient ideas so you can make your own mix!
Easy Meal Prep Ideas
Ground Turkey Stir Fry
Ground Turkey Stir Fry
Ground Turkey Stir Fry - This super simple stir fry was made for meal prep! You can add as many or as little vegetables as you want and serve it over rice, noodles, or sans-carb. It’s very flexible!
Cottage Cheese Crab Bowls
Cottage Cheese Crab Bowl
Cottage Cheese Crab Bowls - These no-cook bowls are light, fresh, and kind of like a California roll, but bowl style! Plus there are plenty of ways to customize this bowl to make it fit your taste buds.
Scallion [TAG146] Chickpea Salad
Scallion Herb Chickpea Salad
Scallion Herb Chickpea Salad - This super easy and creamy chickpea salad is great as a sandwich or wrap, scooped up with crackers, or as a topper to a green salad, so you can eat it a different way every day of the week!
Apple Pie Overnight Oats
Apple Pie Overnight Oats
Apple Pie Overnight Oats - This is another great make-ahead breakfast option that can easily be made vegan by using almond or soy milk. You won’t believe how much this tastes like apple pie, even without ANY added sugar!!
Tuna Salad Lunch Box
The Tuna Salad Lunch Box
The Tuna Salad Lunch Box - Here’s another great no-cook make-ahead lunch for your busy weekdays!
Broccoli Cheddar Chicken Salad
Broccoli Cheddar Chicken Salad
Broccoli Cheddar Chicken Salad - This incredibly simple and filling salad holds up for days in the fridge and can be eaten alone, in a wrap, or toasted in a tortilla for a quick quesadilla!
The Hummus Lunch Box
The Hummus Lunch Box
The Hummus Lunch Box - These little no-cook Mediterranean-style snack boxes are perfect for a make-ahead lunch or a light afternoon study snack. They’re customizable, too, so make sure you click through to see all of the alternate ingredient ideas!
Easiest Burrito Bowl Meal Prep
Burrito Bowl Meal Prep
Easiest Burrito Bowl Meal Prep - I never get tired of burrito bowls, and thankfully they are just made for meal prepping. You can make a few for the week ahead, or stash them in the freezer for longer storage. Either way, it’s just a quick reheat to total burrito bowl bliss.
Tuna and White Bean Salad
Tuna & White Bean Salad
Tuna and White Bean Salad - Tons of protein and fiber to keep you full and fueled through a long day of classes! Pack it up with some crackers for dipping, or stuff it into a tortilla to make a wrap, and you’re set. Oh, and NO MAYO. ;)
Curried Tofu Salad
Curried Tofu Salad
Curried Tofu Salad - Super simple prep, and it holds up in the fridge for days! You can serve it over a bed of greens as a salad, or make it a wrap by stuffing it into a tortilla. So fresh and light, it won’t make you groggy in those afternoon classes. ;)
Mediterranean Tuna Salad
Mediterranean Tuna Salad
Mediterranean Tuna Salad - This light, fresh, and protein-filled salad is an easy no-cook option for your busy week or when the weather starts to heat up outside. No reheating necessary!
Also check out our Meal Prep archives for plenty of ideas for packed lunches!
Easy Dessert Recipes
Flourless Peanut Butter Cookies
Flourless Peanut Butter Cookies
Flourless Peanut Butter Cookies - Cookies don’t get any easier than this! Just six simple ingredients and you’ve got the richest, most delicious cookies ever. Bonus: they’re gluten-free and dairy-free!
The BEST Chocolate Mug Cake
“The One” Chocolate Mug Cake
Chocolate Mug Cake - This is the one and only chocolate mug cake you’ll ever need. Soft, tender, not too-too sweet (but you can make it sweeter if you want), and no egg required!
Rice Krispie Treats
Rice Krispie Treats
Rice Krispie Treats - The ultimate no-bake treat! They’re gooey, sweet, crispy, and melt-in-your-mouth delicious! Plus, they keep at room temperature, which is important when you’re on the go!
Blueberry Mug Muffin
blueberry mug muffin
Blueberry Mug Muffin - Mug cakes and mug muffins were critical to my survival in college. When I needed just a little bite of something sweet to get me through, a mug cake is the answer! So fast, so easy, so good.
Cheese Danishes
Cheese Danish
Cheese Danishes - They may look fancy, but thanks to frozen puff pastry dough, they’re a breeze to make! This one is sure to impress your friends.
Funfetti Mug Cake
Funfetti Mug Cake
Funfetti Mug Cake - When you need a cupcake but don’t want to make a batch, this funfetti mug cake is the answer!
No-Bake Peanut Butter Pretzel Bars
No Bake Pretzel Peanut Butter Bars
No-Bake Peanut Butter Pretzel Bars - They’re like a Reese’s cup in bar form! …And incredibly easy to make. Just be warned, they’re addictive!!
Honey Vanilla Cottage Cheese Fruit Dip
Honey Vanilla Cottage Cheese Fruit Dip
Honey Vanilla Cottage Cheese Fruit Dip - If you’re trying to keep dessert time light, you’ve got to try this dip! It tastes like cheesecake but is super high in protein and doesn’t have tons of added sugar. It’s the perfect light treat!
Cinnamon Nut Swirl Mug Cake
Cinnamon Nut Swirl Mug Cake
Cinnamon Nut Swirl Mug Cake - One more microwave mug cake for good measure! This one is like a cinnamon roll in a cup, except WAY easier to make. It’s a must try for breakfast or dessert!
So there you have it, over 40 of our favorite Easy Recipes for College Students. What are your favorite student meals to help you get through the semester? Share in the comments below!
The post Easy Recipes for College Students appeared first on Budget Bytes.
References:
By: Beth - Budget BytesTitle: Easy Recipes for College Students
Sourced From: www.budgetbytes.com/top-10-recipes-for-college-students/
Published Date: Fri, 22 Sep 2023 12:45:06 +0000
Frequently Asked Questions
What is organic food?
Organic food does not use pesticides or fertilizers. These chemicals can cause health problems in organic foods.
Organic food is organically grown without the use of harmful chemicals such as pesticides or herbicides. These chemicals may cause damage to animals as well as humans.
Inorganic food is meat, fish, eggs and dairy products, including butter, yogurts honey, yogurts, butter, cream, cheese, butter, yogurts, honey and grains.
Organic refers specifically to the method an agricultural product has been grown. For example, organic farming uses natural methods and soil amendments to grow crops, while conventional farming uses synthetic fertilizers and pesticides.
Foods labeled as organic must meet strict guidelines by the U.S. Department of Agriculture (USDA). The National Organic Program Standards require that all organic foods are free of prohibited substances such as antibiotics and growth hormones, genetically modified organisms or industrial solvents. Organic food must be grown without the use of toxic chemicals or petroleum-based fertilizers.
What are some of the most popular organic products in your country?
Organic food is the fastest-growing industry today. There is still much to be done, even though we have come so far from our roots.
Organic products are the future. Organic products are safer and better for the environment. They also make it more affordable for consumers.
However, they are also more expensive. This is why we created the Organic Food Index. We wanted to find out which foods are most popular with shoppers today, and whether these trends are changing.
The results of the study show that organic food has become more popular. Between 2011 and 2012 the number of Americans buying organic food increased nearly 50%.
According to USDA, organic production grew by 10% last year. Organic food now makes up 9% U.S. agriculture output.
Organic food is definitely on the rise, but it still seems expensive for consumers. According to the Organic Trade Association (OTA), average retail prices for organic food are almost double those of conventional alternatives.
The organic food sector is growing faster than other segments of the food supply. If you examine the data closely, you will see that organic foods have grown steadily in consumption since 2009.
According to OTA however, the volume in supermarkets of organic products grew by 14% from 2010 to 2011.
This increase is due to consumers' demand for healthier foods. It is why organic food sales are growing across all ages.
However, the younger generation is leading the charge in choosing organic food. Millennials have twice the likelihood of buying organic food as baby boomers. And young adults under 35 years old account for 25% of all organic food purchases.
Are organic foods good for your health?
Even though organic foods might not be for everyone, there are some health benefits. For those who consume them regularly, however, they can offer certain health benefits.
Organic food is made without pesticides or herbicides, hormones or genetic engineering. This means that organic produce is grown without harmful chemicals that could harm human health.
Organic products also have fewer additives. Organic products are healthier than those that use additives during processing.
Studies have shown that organic foods are more nutritious and rich in antioxidants than fruits and veggies grown from conventional sources.
While organic farming is generally more expensive than conventional farming, they often produce better results. Organic farming encourages soil fertility and biodiversity.
This helps protect against erosion and conserve water resources. Organic farms do not require toxic chemicals to operate. They also use less energy and fuel.
People worry that organic foods will be more expensive than those made from conventional food. However, prices can vary depending upon where you live. Organic apples, for example, are more expensive than regular apples.
You'll be able to see the difference in price if you add up all of the fruits in a single basket.
So, should you buy organic?
It depends on you. It doesn't matter if organic food isn't for you.
You can still buy organic food if your preference is for good tasting food. Organic food is safer than traditional commercial produce, as they are not subject to chemical pesticides, chemical fertilizers, or genetically modified organisms (GMOs).
Organic agriculture protects our environment by conserving natural resources and promoting biodiversity.
What are the benefits of organic products for skin?
Organic skincare products don't contain any synthetic chemicals such as parabens or phthalates.
Organic skincare products can be free of artificial colours and fragrances as well as preservatives, emulsifiers GMOs, Petrochemicals, animal testing (except for cosmetics tested on animals), pesticides hormones, antibiotics, heavy metallics and other contaminants.
They are designed to promote healthy skin, prevent premature wrinkles, heal injuries after they happen, and support overall wellbeing.
These are some terms that you might see when looking for organic products
- Paraben Free- These are chemicals that help to keep certain cosmetics stable. But, they can also be toxic if taken in large quantities.
- Fragrance-Free means that the product doesn't contain any essential oils or fragrances.
- Cruelty free - No animals were endangered during the manufacturing process.
- Natural Ingredients - The ingredient is derived naturally from the animal or plant.
- Vegan/Vegetarian – The ingredients can either be vegetarian or vegan.
- Gluten-Free - This means that gluten has been removed from the formulation.
- Non-Toxic – The product is free of toxins, carcinogens and other dangerous compounds that can harm your health.
- Biodegradable means that the product can be thrown away as it will become harmless components.
- Pesticide-Free: No pesticides used during growing or harvesting.
- GMO-Free - this means that none of the ingredients in the product contains genetically modified organisms.
- Certified Organic refers to ingredients that were grown using methods that protect soil, water, air, wildlife and farmers.
Are organic meats better?
If you have been paying attention for long enough, you will probably know the answer. However, the truth is organic food is gaining popularity at a time when conventional food is falling out of favor.
Organic foods continue to be popular because they offer a healthier alternative. In addition to being safer for our health, organic products also help the environment by reducing pollution and waste.
However, there are also two sides to this coin. Organic produce is more difficult to grow and takes more resources. This means that organic food costs more money than its non-organic counterpart.
Organic meats will typically be more expensive than those that are raised in conventional conditions. But, you can reduce the cost of organic meats without compromising quality.
Buy locally to save money. Locally grown produce helps to keep the prices down because farmers are given incentives to grow healthy crops.
A great way to save money is to search for deals. When you purchase organics, there are often discounts.
Finally, another way to save money is by eating less meat. Meat production can be costly due to the feed needed to raise livestock.
While there are many reasons organic food is better for our bodies as well as the planet, we must not forget the cost.
Statistics
- Brands participating in this challenge are committed to using 100 percent sustainable cotton by 2025.[5] (en.wikipedia.org)
- According to a study performed by consumerreports.org, organic products, compared to non-organic products, ranged anywhere from 13 percent cheaper to 303 percent more expensive. (en.wikipedia.org)
- Nutrients like omega-3 fatty acids were up to 50 percent higher in organic meats and milk than in conventionally raised products.[3] (en.wikipedia.org)
- Once certified by the USDA, it can fall into one of four categories: "100 percent organic", "organic," "made with organic ingredients," or "made with less than 70 percent organic ingredients. (en.wikipedia.org)
External Links
[TAG151]
- Occupational Pesticide Exposures and Cancer risk: A Review: Journal of Toxicology and Environmental Health Part B Vol 15, No 4
- Genetically modified food safety and public concerns: a review by Journal of Food Science and Technology
[TAG154]
- Organic food and the impact on human nutrition: A comparison of the status-quo and potential research - ScienceDirect
- Technical note: Simultaneous analysis of vitamin and carotenoid content in milk from cows fed total mixed rations. Xanthophyll detection is possible - ScienceDirect
[TAG157]
- EWG's 2022 Shopper's Guide to Pesticides in Produce
- Clean Fifteen (tm) Conventional Produce Using the Least Pesticides
[TAG160]
How To
What happens to the body when you switch over to organic products
Organic products do not contain synthetic fertilizers or hormones. They come from clean water sources, and are raised on free-range animals. Organic means that they are free from chemicals and additives. This product was naturally produced and contains no harmful chemicals.
The term "natural", refers only to how food was grown. This term is often used to refer to foods that are not processed into final forms (such as fruits). Natural foods are usually fresher than processed foods, as they haven’t been exposed to heat, radiation, chemical preservatives, or other treatments. But, not everyone believes that natural foods are healthy. Experts say that there aren't many differences between organic and conventional food. Both types can be tested for safety and quality. Organic produce is safer than conventionally produced produce.
Most grocery stores now sell organic products. Check with your local market if you want organic meat, poultry, dairy, eggs, and seafood. Some companies sell only organic products; others have separate sections for them. USDA Certified Organic, Non GMO Project Verified. Biodynamic Association Certified. Rainforest Alliance Certified.
If you are pregnant, or nursing, these products should not be eaten. Pesticides are known to affect unborn babies and infants.
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[TAG208]Make this homemade celery salt blend to add a different flavor profile to all kinds of dishes! Use it in all your favorite recipes, from soups and salads, to |
[TAG209]Donut Frostings (Strawberry, Vanilla, & Chocolate)Whether you're frying up some classic glazed doughnuts or baking some cake-style doughnuts in a doughnut pan, |
[TAG210]How to Make Homemade Glazed DoughnutsMaking homemade glazed doughnuts is easier than you think. Ready in about 2 hours, these taste like doughnuts from your |
[TAG211]This whipped ricotta dip will be my go-to appetizer for the rest of the summer…and fall…and winter. It feels elevated, but it couldn’t be simpler to make. |
[TAG212]This healthy seed crackers recipe is easy to make, packed with nutrients, and irresistibly delicious! With so many fun crackers on the market nowadays, I can |
[TAG213]This tofu sandwich recipe doesn’t skimp on flavor. Smoky BBQ tofu plays off a tangy, nutty cabbage salad, which in turn contrasts with sour dill pickles, |
[TAG214]30+ Back-to-School RecipesWelcome to the tastiest back-to-school season yet! I've gathered 30+ family-friendly back-to-school recipes. From baked oatmeal for |
[TAG215]Healthy Blueberry Banana MuffinsThese healthy blueberry banana muffins taste wonderfully wholesome and soft, and are quick and easy to make without a mixer. |
[TAG216]Of all the vegetable recipes I post, eggplant recipes are the most divisive. Early on, this surprised me, because eggplant recipes have always been some of |
[TAG217]This eggplant salad recipe is what you should make after a trip to the farmers market in late summer. It features some of the best produce of the season: |
[TAG218]A family food blog with hundreds of simple, tested and approved recipes. Find easy step-by-step photo cooking instructions and video recipes. |
[TAG219]Easy to make with simple ingredients and SO fresh and delicious. |
[TAG220]Breakfast Egg Muffins (Frittata Muffins)If it's healthy grab-and-go morning fuel you're after, try these easy breakfast egg muffins. As delicious as a frittata |
[TAG221]In my opinion, every home cook needs certain kitchen essentials. These basics make cooking easier, more efficient, and—best of all—more enjoyable. With the |
[TAG222]It’s blackberry season—let’s make blackberry crisp! Our kiddo loves fresh fruit, so I’ve been getting all kinds at the farmers market this summer. Peaches, |
[TAG223]Do you have an opinion about corn pizza? Love it? Hate it? Never tried it? I’m firmly in the “love it” camp, and I’m sharing my favorite corn pizza recipe in |
[TAG224]Fresh tomato recipes go on repeat in our house every summer. In the dead of winter, there’s nothing I crave more than a summer tomato—sweet, juicy, and ripe. |
[TAG225]Raspberry Swirl Sweet RollsIn this recipe, buttery dough spirals around a juicy, sweet-tart raspberry filling made from frozen raspberries. You can make the |
[TAG226]Are you team salsa roja or salsa verde? I’m team…both! I adore all types of salsa made with fresh ingredients, and this salsa roja recipe is one I’ve been |
[TAG227]This bruschetta-inspired pasta is tossed with fresh tomatoes, basil, garlic, onions, balsamic and finished with a sprinkling of crispy garlicky breadcrumbs. |
[TAG228]40 Gluten Free Dessert Recipes Everyone LovesSave this list as your go-to resource whenever you need a gluten free dessert recipe idea. From easy flourless |
[TAG229]Flourless Peanut Butter Oatmeal CookiesWhen looking at the ingredients (only 9!) for these flourless peanut butter oatmeal cookies, you'll find the glaring |
[TAG230]This fattoush salad recipe is the perfect side dish for a summer meal. A Middle Eastern staple, fattoush is fresh and bright, featuring seasonal vegetables |
[TAG231]What Baking Means to YouHi bakers! I'm sharing a different kind of post today. It's not a recipe, not a baking article, and it's not an update on life. It's a |
[TAG232]find out hundres of delicous food recipes |
[TAG233]Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is super simple—each month, I choose a recipe. You make it, |
[TAG234]This lemon blueberry bread recipe is one of my favorite ways to use the blueberries we pick in Michigan every summer. These sweet, bursty berries are so |
[TAG235]Lemony orzo and chickpeas are simmered in a lightly-spiced broth and tossed with spinach. A new favorite 1-pan, 10-ingredient, 30-minute meal here in our house. |
[TAG236]Chicken Pasta Salad (with Creamy Greek Yogurt Dressing)This creamy chicken pasta salad is absolutely loaded with goodies: bacon, peppers, broccoli, corn, feta |
[TAG237]When summer sweet corn comes hits peak season, this elote recipe goes on repeat in our house. I love corn on the cob in all its iterations, but something |
[TAG238]20+ Favorite Zucchini RecipesHead to the farmer's market, grocery store, or your own garden and gather up those zucchinis. I'm sharing 20+ of my most-loved |
[TAG239]Double Chocolate Zucchini BreadLike my chocolate zucchini cake, this moist and fudge-like double chocolate zucchini bread raises a huge question: How on earth |
[TAG240]Fresh watermelon and cucumber are tossed with lemon and mint and served over a bed of silky whipped feta. For all of you fellow watermelon feta salad lovers |
[TAG241]Bakery-Style Peanut Butter Chocolate Chip CookiesUsing this recipe, you'll enjoy ultra soft and thick bakery-style peanut butter chocolate chip cookies that |
[TAG242]Zesty cauliflower steaks are served over hummus and sprinkled with a lemony pine nut gremolata. One of those low-effort, high-reward recipes you are going to |
[TAG243]Peach Cobbler RecipeFeaturing juicy sweet peaches and a buttermilk biscuit-like topping, peach cobbler is the ultimate comforting homestyle summer dessert. For |
[TAG244]This grilled ginger lime pork tenderloin recipe is incredibly easy to make and bursting with rich, savory flavor. Today we’re throwing back to one of the very |
[TAG245]Favorite Zucchini FrittersGolden brown and crispy, these simple zucchini fritters are naturally gluten free—and naturally, everyone loves them! Flavored with |
[TAG246]The food blog with mostly healthy recipes made with real, whole foods inspiring more people to get into the kitchen and cook something good. |
[TAG247]Fresh Peach CakeThis easy recipe for fresh peach cake is a wonderful way to showcase sweet peaches when they're in season. Soft and tender with a creamy crumb, |
[TAG248]This easy summer dessert recipe can be made in less than 20 minutes and is the perfect way to celebrate when fresh peaches are in season. Warm and juicy |
[TAG249]This mango lentil salad recipe comes together easily in less than 30 minutes and is bursting with fresh and vibrant ingredients. New favorite lentil salad |
[TAG250]This vibrant green salad is loaded up with chickpeas, dates, avocado, loads of fresh mint, and tossed with a lemony za’atar shallot vinaigrette. I’m officially |
[TAG251]These spicy garlic chili oil noodles are quick and easy to make and tossed with the yummiest garlic ginger chili oil. Feel free to toss with shrimp or your |
[TAG252]This roasted vegetable enchiladas recipe is easy to customize with your choice of veggies and baked to delicious cheesy perfection. One of our family’s |
[TAG253]My go-to classic potato salad recipe is easy to make, perfectly zesty and creamy, and always a crowd fave! I’m returning to my Midwestern roots today to pay |
[TAG254]These crumbled falafel bowls are easy to make with crispy “falafel” crumbles, your choice of rice or greens, and lots of fun toppings! My new favorite |
[TAG255]This homemade tahini sauce recipe is quick and easy to make with 5 ingredients and tastes amazing with everything from falafel to roasted veggies, grilled |
[TAG256]This homemade tahini recipe is easy to make with 3 ingredients and tastes so deliciously nutty and creamy. Ever tried making homemade tahini? ♡ This beloved |
[TAG257]This 5-ingredient brown butter shortbread recipe is easy to make and wonderfully rich and delicious. These brown butter shortbread bars are downright |
[TAG258]This Thai-Inspired chopped salad is made with loads of fresh veggies and greens, crunchy peanuts and wonton strips, your choice of protein, and a creamy peanut |
[TAG259]A food blog with hundreds of quick and easy dinner recipes. Classics done right, incredible one pot recipes, Asian takeout at home and holiday feasting! |