Tuesday, Mar 18, 2025

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At Belovedsaffron.com, we are passionate about spices, herbs, recipes and organic eating. We are on a mission to bring you awareness about flavours from around the world, providing access to a full range of spices, herbs and organic food from sustainable farming. I am particularly in love with saffron, inspiring me to spread the joy of cooking through this website. Here at Belovedsaffron.com, it is not just about saffron recipes. It is also about promoting sustainable eating that focuses on respecting the people from different cultus who dedicate their lives to serving delicious food at family homes or 5-star restaurants around the globe. If you ever want to share your secret recipe or contribute an article to our blog section, don't hesitate to reach out at [email protected]. We believe everyone has something extraordinary and delicious to offer their taste buds!

For now, love yourself and enjoy this one ... 



Enjoy this beautiful cooking recipe now and try it at home ;)
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Frequently Asked Questions

What is the difference in curry and curried?

There is no difference in spelling. Both words mean the same thing: Indian cuisine that includes meat and vegetables mixed with different seasonings.

Curry comes from Hindi word kari that means "to rub". It refers how spice mixtures are applied to food. Curry is typically prepared until the food is golden brown.

Curried dishes weren't always reserved for special occasions. Today, they can be enjoyed throughout India. They include chicken, beef and lamb as well as fish, vegetables and rice.

Plain white rice is commonly served with curried meals. The most common accompaniments are raita (a yogurt paste) and chutney.


What are the 7 Indian spices you use?

Indian spices are a group of spices used in Indian food. They include coriander and turmeric as well as cardamom, cumin and coriander. They enhance flavour and aroma of dishes by blending with natural ingredients like meats and vegetables. Spices create unique flavour profiles, which make Indian cuisine so distinctive.

Cardamom has a sweet and pungent taste with hints of citrus and ginger. It's used in many dishes, including biryani and curries. Cumin has a earthy aroma and a rich, bitter flavour. It is commonly added to curries and meat dishes, as well as dals. Coriander gives dishes a mild nuttiness due to its sweet citrus aroma. It is often used to season vegetables and lentils.

Turmeric has an earthy taste with mustard, spices, hints of pepper. This spice is often used in curries, and other dishes. It also has a golden hue. Fenugreek's aroma is rich and has earthy tones. It is commonly used to season meat dishes, such as kebabs and curry. Ginger is pungent and spicy with hints o citrus. It is a perfect addition to curries, soups, and chutneys. Asafoetida (hing) has a pungent smell and strong flavor that substitutes onion and garlic in some recipes.

These spices combine to create unique flavours that make Indian cuisine so distinctive.


What are the ten best-loved spices?

Spices are used to flavour foods and drinks. Some spices are more well-known than others. But there are hundreds of varieties of spices out there. Let's examine the ten most famous spices and learn why they're so beloved.

Spices are vital in cooking as they add flavor and aroma without adding calories. Essential vitamins and minerals are found in many spices, which can help maintain a healthy body.

Here are the ten most widely used spices.

  1. Cinnamon – This spice is well-known for its ability to improve digestion and lower cholesterol. It can also help to prevent the flu.
  2. Garlic - This spice boosts immunity and fights infections. It aids in digestion and lowers blood pressure.
  3. Oregano – This spice increases energy levels and improves athletic performances. It can also help with memory problems and fight infection.
  4. Black Pepper – This spice is high in antioxidants, and has anti-inflammatory capabilities. It helps to reduce stress and heart diseases.
  5. Basil-Basil is rich in vitamin K, calcium and iron. It is also known to boost metabolism and fight cancer cells.
  6. Salt & Vinegar - These two ingredients make a tasty combination. Both vinegar as well as salt are highly effective against viruses.
  7. Cloves- Clove oil - This natural remedy is great for sore throats, toothaches, and even sore throats. It can also relieve muscle spasms or cramps.
  8. Ginger – Ginger has been shown during pregnancy to alleviate nausea and morning sickiness. It helps remove congestion from your sinuses.
  9. Curry Powder-Curries have been around since ancient time. They were originally made with coconut milk. However, we use other oils or ghee bases.
  10. Turmeric - One of the oldest medicinal herbs.

Use these ten favorite spices to enhance the flavour of your next meal. You might be amazed by the results.


Is Paprika used in Thai food?

Yes. Yes.

Thai food, Mexican, Spanish or Indian cuisines, Thai food, Mexican, Spanish, Indian, Chinese, Thai, Thai, Greek, Turkish and Balkan cuisines all contain paprika.

Paprika can also be traced back to Ancient Greece, more than 5,000 year ago. The Hungarian language means "pepper" and the word "paprika".


Statistics

  • According to a recent survey, professional chefs and many home cooks use spices; usage has only continued to grow from 2011 to now. (hospitalityinsights.ehl.edu)
  • It has been estimated that around 1,000 tons of pepper and 1,000 tons of other common spices were imported into Western Europe each year during the Late Middle Ages. (en.wikipedia.org)
  • India contributes to 75% of global spice production. (en.wikipedia.org)

External Links

en.wikipedia.org

amazon.com

doi.org

penzeys.com

How To

Are you a master of making curry paste?

Curry paste contains dried chillies and shallots, galangal roots, lemongrass (kaffir lime leaf), garlic, shrimp paste, sugar and salt. It is an important ingredient in Thai cuisine.

Curry paste is a popular condiment in Southeast Asia. Curry paste can add a distinct flavour to many dishes like curries.

It's not difficult to make at home! Follow our step-by–step guide below.

Step1 - Prepare Ingredients

  • Before you start this recipe, make sure that all ingredients are prepared.
  • Peel and chop shallots (about two cups). Then chop galangal root into small pieces (about 3 inches long) and set aside.
  • Next, you will need to peel and slice the garlic cloves (about 4 cloves). Finely chop the lemongrass stems to about 1/2 inch in thickness.
  • Then, crush dried red chilli peppers (about four tablespoons) and remove the seeds (optional).
  • Cut the kaffirlime leaves into small strips, approximately 5 inches in length. Set aside the white portion of the stem.
  • Next, drain and wash the shrimp paste (6 ounces), and then coarsely mashing it.
  • Finally, measure the sugar and salt.

Step2 - Grind Ingredients

  • Blend all ingredients until smooth
  • The texture should be similar to that of peanut butter.
  • If you would like to reduce the amount oil in your dish, you could substitute water for some of it.

Step3 - Add Coconut Milk

  • Mix in coconut milk and stir well.
  • You should slowly add the coconut milk so that it doesn't get too sticky.
  • For a milder taste, use less chillies and more galangal roots.
  • If you prefer it spicy, add more chillies or less galangal roots. The final result should taste good to you.

Step4 - Serve

  • Top it with your favorite foods.
  • Enjoy!




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Welcome to how to fold a burrito 101! If you’re anything like me, you’ve rolled many a disappointing burrito in your day. Maybe the tortilla tore, maybe the

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Vegan Burrito

This burrito recipe happens to be vegan, but you don’t have to be vegan to love it. It’s easy to make, it’s flavorful and fresh, and you can even meal prep

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Taco Seasoning

Why buy taco seasoning in a packet when you can make your own?! This homemade taco seasoning recipe uses basic spices that you likely have in your pantry

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Garlic Chili Oil Noodles with Shrimp

These spicy garlic chili oil noodles are quick and easy to make and tossed with the yummiest garlic ginger chili oil. Feel free to toss with shrimp or your

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Latest Recipe Testing: Cookbook Edition!

Latest Recipe Testing: Cookbook Edition!Welcome to another rendition of my Latest Recipe Testing series. Lots of exciting things to share with you today! I

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Spanish Rice

I’ve eaten Spanish rice at Mexican restaurants countless times, but it wasn’t until this year that I started making this Spanish rice recipe at home. Today’s

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15+ Summer Dinner Ideas

15+ Summer Dinner IdeasWhen summertime rolls around, fresh, easy, and flavorful dinner recipes are the name of the game. This list of 15+ Summer Dinner Ideas

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Love & Lemons Cooking Club – June!

Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is super simple—each month, I choose a recipe. You make it,

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Home - Two Peas & Their Pod

find out hundres of delicous food recipes

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Roasted Vegetable Enchiladas

This roasted vegetable enchiladas recipe is easy to customize with your choice of veggies and baked to delicious cheesy perfection. One of our family’s

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The 21 Best Father’s Day Gifts For Foodies

I started looking for a Father’s Day gift for Jack last week, and I had so much fun browsing and coming up with ideas that I thought I’d put together a gift

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Chocolate Chip Baked Oatmeal Cups

Chocolate Chip Baked Oatmeal CupsYou need just 1 bowl and some simple, wholesome ingredients to make these healthy-ish chocolate chip baked oatmeal cups.

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51 Best Salad Recipes

Salad recipes are my favorite way to showcase vibrant, in-season produce—fruits and veggies that taste so good on their own that it doesn’t take much to make

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Key Lime Pie Bars

Key Lime Pie BarsYou're going to love these key lime pie bars, a square version of my favorite key lime pie recipe. Cream cheese adds the most delightful

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The Best Memorial Day Sales of 2023

If you’ve been wanting to upgrade some items in your kitchen, Memorial Day weekend is a great time to shop. Over the next few days, you can find Memorial Day

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The Best Potato Salad

My go-to classic potato salad recipe is easy to make, perfectly zesty and creamy, and always a crowd fave! I’m returning to my Midwestern roots today to pay

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25+ Desserts for a BBQ Cookout

25+ Desserts for a BBQ CookoutIf you're heading to a cookout, volunteer to make a dessert that's sure to be the highlight of the party. From s'mores-inspired

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Strawberry Compote

If I’m not eating summer strawberries straight out of the carton, I’m using them to make this strawberry compote recipe. It calls for just 4 ingredients,

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Buckwheat Pancakes

We’re heading into a long weekend—let’s make buckwheat pancakes! These beauties are light and fluffy, and the buckwheat flour gives them a wonderful nutty

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How to Make Hibiscus Tea

I make this hibiscus tea recipe at least once a week. In the winter, I enjoy it hot, the ruby red drink reviving me when the weather is cold and gray. In the

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30 Memorial Day Recipes

30 Memorial Day RecipesGet inspired by some of the season's best and brightest flavors with these 30 homemade recipes to try for your Memorial Day weekend

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Crumbled Falafel Bowls

These crumbled falafel bowls are easy to make with crispy “falafel” crumbles, your choice of rice or greens, and lots of fun toppings! My new favorite

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Easy Frittata Recipe (Choose Your Add-Ins)

Easy Frittata Recipe (Choose Your Add-Ins)This easy frittata recipe will be your new go-to for a healthy egg-based dish you can serve and enjoy any time of day.

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Tahini Sauce

This homemade tahini sauce recipe is quick and easy to make with 5 ingredients and tastes amazing with everything from falafel to roasted veggies, grilled

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Birthday Cake Pancakes (Funfetti)

Birthday Cake Pancakes (Funfetti)Packed with rainbow sprinkles and topped with vanilla icing, these buttermilk birthday cake pancakes are the sweetest way to

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FoodieCrush.com | Food blog with easy, healthy recipes for every cook

The food blog with mostly healthy recipes made with real, whole foods inspiring more people to get into the kitchen and cook something good.

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Homemade Tahini

This homemade tahini recipe is easy to make with 3 ingredients and tastes so deliciously nutty and creamy. Ever tried making homemade tahini? ♡ This beloved

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Blueberry Pie Bars Recipe

Blueberry Pie Bars RecipeThis is blueberry pie without the hassle of making a homemade pie crust! To prepare these easy blueberry pie bars, layer a buttery

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Brown Butter Shortbread Bars (Ted Lasso Biscuits)

This 5-ingredient brown butter shortbread recipe is easy to make and wonderfully rich and delicious. These brown butter shortbread bars are downright

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Thai Crunch Salad with Peanut Dressing

This Thai-Inspired chopped salad is made with loads of fresh veggies and greens, crunchy peanuts and wonton strips, your choice of protein, and a creamy peanut

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Currently

This post has been a bit of a surreal one to write. Because, to be honest, I still can’t quite believe where life has us currently. Nine months ago, we were

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One Pot Creamy Sun-Dried Tomato Pasta

This one pot creamy sun-dried tomato pasta recipe is easy to make with the most delicious garlic-basil cream sauce. This pasta. ♡ I almost hesitated to share

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Blueberry Chicken Chopped Salad

This blueberry chicken chopped salad recipe is loaded up with a zesty mix of ingredients and tossed with a lemon vinaigrette. Whenever fresh berries are in

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Lemon Thumbprint Cookies

These lemon thumbprints are made with a melt-in-your-mouth buttery almond cookie and filled with zesty lemon curd. I can’t tell you how much I adore these

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Lemon Curd

This classic homemade lemon curd recipe is easy to make with 5 ingredients in about 15 minutes. I’m usually all for store-bought shortcuts. But when it comes

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Sticky Honey Lemon Chicken

This Chinese-inspired sticky honey lemon chicken recipe is easy to make and tossed with an irresistibly sweet and savory stir-fry sauce.  This simple stir fry

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Asparagus Almondine

This asparagus almondine recipe is easy to make in 15 minutes and pairs well as a versatile side dish with a wide variety of entrees.  Move over, green beans.

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Kir Royale

This classic kir royale recipe is easy to make with sparkling wine, crème de cassis and your choice of berries for garnish. Tell me you watched Emily in Paris

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Orange Salmon Salad with Ginger Hot Honey Vinaigrette

This orange salmon salad recipe is tossed with a sweet and savory mix of fresh ingredients and drizzled with an irresistible ginger hot honey vinaigrette. It’s

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Italian Sausage Zucchini Orzo

This Italian Sausage Zucchini Orzo recipe is easy to make in one pot with a zesty tomato-basil sauce. Whether you’re looking for a romantic recipe to whip up

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RecipeTin Eats - A Food Blog Serving Up Quick & Easy Dinner Recipes.

A food blog with hundreds of quick and easy dinner recipes. Classics done right, incredible one pot recipes, Asian takeout at home and holiday feasting!