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Frequently Asked Questions
What is inorganic?
Organic food is made without pesticides or artificial fertilizers. These chemicals can be harmful for your health.
Organic food is free from harmful substances like pesticides and herbicides. These chemicals can be harmful to both animals and people.
Inorganic food includes meat, fish, eggs, milk, cheese, butter, yogurt, honey, grains, vegetables, fruits, spices, and herbs.
Organic refers the way an agricultural product grows. For example, organic farming uses natural methods and soil amendments to grow crops, while conventional farming uses synthetic fertilizers and pesticides.
Organic foods must comply with strict guidelines set forth by the U.S. Department of Agriculture. The National Organic Program Standards state that organic food must be freed from banned substances like antibiotics, growthhormones, genetically altered organisms (GMOs) and industrial solvents. Organic food must not be produced with toxic chemicals, petroleum or sewage sludges or ionizing radioactive substances.
Organic means it is free from pesticides?
Organic food does not contain pesticides or chemicals and is therefore chemical-free. This means that organic foods are not subject to chemical pesticides or fertilizers.
Organic produce also contains more nutrients than conventionally produced foods because it contains no harmful additives.
The USDA National Organic Program (NOP), requires that farmers follow strict guidelines when growing organic crops.
These guidelines cover soil preparation, crop rotation and pest control. They also include water conservation and harvesting techniques.
Organic farming techniques also contribute to healthy ecosystems that benefit wildlife as well as natural habitats.
What is an organic food manufacturer?
Organic food producers produce organic foods that are free from pesticides and other chemical fertilizers. These foods include fruits, vegetables, grains, and dairy products.
Organic food production occurs on farms that have their crops grown naturally. This includes soil preparation and pest control as well as crop rotation.
Organic products must meet certain criteria established by USDA (United States Department of Agriculture) before they can be considered organic.
These guidelines are designed to ensure consumers have access to safe, healthy and nutritious food.
The benefits of eating organic range from lower levels of pesticide residues and heavy metal contamination to higher nutrient content and better flavour.
Products certified organic by the USDA must bear the label "USDA Certified Organic" seal.
This certification indicates that the product meets the requirements of the National Organic Program.
Organic food can help us eat better and protect our environment.
Organic farming methods help conserve natural resources like water and land. Additionally, organic farming methods help reduce greenhouse gas emission, which can lead to climate change.
Organic agriculture uses less chemicals and reduces the amount of pollution runoff.
It improves air quality as harmful gases such nitrates or ammonia are less likely to accumulate in the atmosphere.
There are many types and varieties of organic farming.
Conventional farming refers to the use of synthetic inputs such as pesticides and fertilizers.
Regenerative farming includes compost, cover crops, as well as green manures that improve soil health. It also encourages biodiversity.
Agroecology emphasizes sustainable relationships between people and plants.
Permaculture encourages self sufficiency by designing systems that mirror nature.
Statistics
- Brands participating in this challenge are committed to using 100 percent sustainable cotton by 2025.[5] (en.wikipedia.org)
- According to a study performed by consumerreports.org, organic products, compared to non-organic products, ranged anywhere from 13 percent cheaper to 303 percent more expensive. (en.wikipedia.org)
- Nutrients like omega-3 fatty acids were up to 50 percent higher in organic meats and milk than in conventionally raised products.[3] (en.wikipedia.org)
- To provide the highest quality products and services to every customer, with a dedicated workforce that puts the customer first and takes the extra step to achieve 100% customer satisfaction and loyalty. (hollinsorganic.com)
External Links
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- PubMed Assessment of the micronutrient compositions of plant foods from conventional and organic agriculture methods.
- Comparison of the total phenolic and ascorbic acid content of freeze-dried and air-dried marionberry, strawberry, and corn grown using conventional, organic, and sustainable agricultural practices - PubMed
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How To
What happens to the body when you switch over to organic products
Organic products can be grown without synthetic fertilizers, hormones or antibiotics. They are free-range and come from clean water sources. The term "organic", which means they don't contain additives or chemicals, refers to their non-containing any. This product was created by nature, and therefore does not contain harmful substances.
The term "natural" refers how food is grown. It is used to describe food that has not been processed into its final form, such as fruits. Natural foods are often fresher because they're not subject to heat radiation, chemical preservatives or any other treatment. However, some people believe natural doesn't necessarily mean healthy. Experts agree that organic and conventional foods are very similar. Both types are tested for safety as well as quality. Organic produce has less pesticide residues and pollutant than conventionally grown food.
Most grocery stores now sell organic products. For organic meats, poultry, eggs and seafood, you should check with your local supermarket. Some companies only sell organic products, while others offer separate sections. USDA Certified Organic is a non-GMO Project Verified company.
These items should be avoided if you're pregnant or breastfeeding. Unborn babies and infants can be affected by pesticides.
Resources:
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[TAG38]Get the Hidden Ingredient that Lowers Cholesterol Level Below 100 And Clears Out 93% Clogged Arteries Here! - https://bit.ly/46r0k0N Welcome to our YouTube |
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[TAG39]Researched articles about eating Organic food |
