Gardening Around the World (Q&A)

If you have a secret recipe or an article perfect for sharing on our blog section, don't hesitate to let us know at [email protected] -- everyone has something extraordinary to offer and we can't wait to hear yours! Join us as we explore delicious flavors around the globe!

For now, love yourself and enjoy this one ... 

Frequently Asked Questions

Is organic food better for us?

According to the Environmental Working Group's latest report on pesticide residues in foods, organic fruits and vegetables had nearly half the level of pesticides compared with non-organic versions. They found that organic apples contained eight times fewer pesticides than non-organic apples, while organic strawberries were four times cleaner than their conventional counterparts.

Some studies also suggest that eating organic food helps reduce your exposure to toxic metals, such as mercury and lead. One study found that organic meats had 33 percent less lead in children than the levels of those who did not eat them. Another study concluded that pregnant mothers should avoid eating conventional fish because of the high levels mercury.

Organic food tends to be healthier than nonorganic. However, to reduce your risk of cancer and other diseases, experts recommend choosing fresh fruit and vegetables whenever possible.

What are some organic skin products?

Organic skincare products do not contain synthetic chemicals like parabens,phthalates, mineral oils, petroleum jelly or petrolatum.

Organic skincare products can be free of artificial colours and fragrances as well as preservatives, emulsifiers GMOs, Petrochemicals, animal testing (except for cosmetics tested on animals), pesticides hormones, antibiotics, heavy metallics and other contaminants.

They can also be used to maintain healthy skin, protect against premature aging, promote healing from injuries, and improve overall well-being.

These are some terms that you might see when looking for organic products

• Paraben Free: These are chemicals that keep certain cosmetic products stable. However, they can be toxic if used in large quantities.
• Fragrance-Free: The product is free of essential oils or fragrances.
• Cruelty-Free--No animals were hurt in the manufacturing process.
• Natural Ingredients - the ingredient is naturally derived from the plant or animal.
• Vegetarian/Vegetarian- The ingredients are either vegan/vegetarian.
• Gluten-Free - This means that gluten has been removed from the formulation.
• Non-Toxic -- The product doesn’t contain toxic substances, carcinogens, harmful compounds, or any other dangerous chemicals that could pose a threat to your health.
• Biodegradable - The product will eventually be broken down into harmless parts when it is disposed of.
• Pesticide-Free – No pesticides were used in the growing or harvesting of crops.
• GMO-Free refers to the fact that no ingredients in the product contain genetically modified organisms.
• Certified Organic refers to ingredients that were grown using methods that protect soil, water, air, wildlife and farmers.

How can I determine if my produce was organic?

These are the labels you should look for to ensure you are purchasing organic produce

USDA Organic Certified – This certification is issued by USDA to ensure that the product is 100% organic.

Certified Naturally Grown - Produce that has passed strict requirements for organic practices but has not yet received certification from the USDA.

Pastured/Free Range – Produced from animals that live outdoors and graze on grasses or herbs.

These labels signify that the product meets a specific set of criteria.

• No pesticides or synthetic fertilizers
• No genetically modified organisms
• Animals are not given antibiotics.
• Animals are not ever given hormones.
• No growth-promoting medications
• No feed additives
• No artificial ingredients
• No irradiation
• There's no sewage waste sludge
• GMOs banned
• Never was an antibiotic given
• No hormones ever given
• No growth-promoting drug
• No feed-additives
• No artificial ingredients
• No sewage sludge (if it's a non-GMO)
• No irradiation

I hope you found this article helpful.

What is inorganic foods?

Organic food is grown without pesticides and artificial fertilizers. These chemicals may be harmful to your health and can also be found in non-organic foods.

Organic food can be grown without chemical fertilizers, pesticides herbicides, fungicides, and other harmful substances. These chemicals can be harmful to both animals and people.

Inorganic food includes meat, fish, eggs, milk, cheese, butter, yogurt, honey, grains, vegetables, fruits, spices, and herbs.

Organic refers to how an agricultural product was grown. Organic farming is based on natural methods, soil amendments, and crop growth. Conventional farming uses pesticides, fertilizers, and chemicals.

Organic foods must comply with strict guidelines set forth by the U.S. Department of Agriculture. The National Organic Program Standards require that all organic foods are free of prohibited substances such as antibiotics and growth hormones, genetically modified organisms or industrial solvents. Organic food must not contain toxic chemicals, petroleum-based fertilizers or sewage sludges.

What are the benefits of organic farming?

Organic farming gives farmers the opportunity to grow food without the use of chemical pesticides. The farmers don't have to worry about pesticides causing harm to their crops and animals.

Organic farming can also use natural fertilizers. These fertilizers are good for plants that are healthy and reduce chemical waste.

Organic farming can also be environmentally friendly. Farmers often use composting techniques to recycle nutrients back into the soil. This reduces pollutants and conserves precious resources.

Organic farming can increase crop yields and help the environment. Because organic farming uses less water during the growing season, this is why it is so successful.

Organic production methods also mean that farmers receive higher prices for their produce. Consumers who are more informed about the dangers of pesticides or chemical fertilizers will demand healthier food.

This leads to a greater demand for organic food products. Organic farming is becoming more popular because of this.

Statistics

• Brands participating in this challenge are committed to using 100 percent sustainable cotton by 2025.[5] (en.wikipedia.org)
• To provide the highest quality products and services to every customer, with a dedicated workforce that puts the customer first and takes the extra step to achieve 100% customer satisfaction and loyalty. (hollinsorganic.com)
• Nutrients like omega-3 fatty acids were up to 50 percent higher in organic meats and milk than in conventionally raised products.[3] (en.wikipedia.org)
• Cosmetic brands such as Laurel and Rose Mira are 100 percent organic and have a wide array of skincare products. (en.wikipedia.org)

External Links

[TAG37]

• A Review of Journal of Toxicology and Environmental Health: Cancer Risk and Occupational Pesticide Expositions: Part B: Vol 15, Number 4


• Genetically modified foods - safety, risks and public concern - A review - Journal of Food Science and Technology

[TAG40]

• Organic food and impact on human health: Assessing the status quo and prospects of research - ScienceDirect


• Technical Note: Simultaneous carotenoid- and vitamin analysis of milk coming from total mixed ration-fed cattle optimized for xanthophyll discovery - ScienceDirect

[TAG43]

• Summary


• Clean Fifteen(tm) Conventional Produce with the Least Pesticides

[TAG46]

• PubMed: Evaluation of the micronutrient content of plant foods grown using conventional and organic agricultural methods.


• Comparison of the total amount of phenolic and/or ascorbic acids in freeze-dried and dried marionberry, strawberry, or corn grown using conventional and organic agricultural practices - PubMed

How To

Organic foods: Are they safer and more nutritious?

Organic foods are made without the use or synthetic fertilizers. They are grown in natural environments without artificial inputs (fungicides/herbicides/hormones, antibiotics or genetic engineering). Organic farming practices include crop rotation, cover crops, composting animal manure, recycling wastewater, and integrated pest management (IPM).

The USDA National Organic Program (NOP) was established in 2002 to regulate the production, handling, processing, labelling, sale, and distribution of organic products sold in the United States. NOP regulations make sure that organic agricultural product conforms to the Federal Food, Drug, and Cosmetic Act. In addition, the NOP rules mandate that organic products must be free from prohibited substances, including pesticide residues, veterinary drugs, growth hormones, genetically modified organisms, irradiation, sewage sludge, industrial waste, and heavy metals.

Two types of certification programs are available in the United States for producers who wish to have their products labeled organic. One is for farmers and ranchers; one is for manufacturers. Both programs require an annual audit of the operations in order to confirm compliance with stringent standards. This service is offered by several certifying agents, such as the CCOF Certified Organic Farmers & Ranchers or Quality Assurance International. Each of these organizations provides third-party verification to verify that farms are following strict guidelines in regards to environmental stewardship, labour practices and care for livestock.

According to USDA's Economic Research Service in 2013, organic agriculture generated $4.7 billion in revenue. In 2013, organic agriculture accounted for $4.7 billion in sales. This represents a 23-percent increase over 2009. Groceries sales increased by 12 per cent during this time. Direct purchases of organic produce saw a 29 percent increase in spending, while seafood, meat, poultry and eggs experienced a 1 percent growth.

Organic food is more expensive but the quality of organic food is worth it. Consumer Reports' 2015 survey found that 88% of respondents would spend more on organic food if it had higher nutritional values. Another study published in Health Affairs found that people who eat organic foods are less likely to suffer health problems like cancer, diabetes, obesity, asthma, heart disease, and depression.

There is no evidence to suggest eating organic foods can treat or prevent any diseases. However, some studies have suggested that they might be beneficial for your health as they may reduce your exposure of pesticides and contaminants. One example is the conclusion reached by a review of 31 studies, published in 2010, that organically reared beef was significantly less toxic than conventionally-raised beef. A separate analysis of 11 publications from 2012 produced similar results.

The Environmental Working Group produced a 2014 report that compared organic and non-organic chickens, pork, beef and lamb. The report also pointed out that E.coli 157 caused human illness declined in both children and adults following 2006 when USDA established stricter organic standards.

Resources:

[TAG49] I'm going to share with you 10 foods you should eat that will give you explosive muscle gains and take your body building goals to the next level...

[TAG50] Get a 10% discount hosting your dedicated multiplayer servers with G-Portal by using code KederkFarms - URMV - Upper Mississippi River Valley by DJ..

[TAG51] A typical Western diet is high in acid-forming foods like processed meats and dairy while being low in whole fruits and vegetables, whole grains,

[TAG52] Welcome to our channel and thank you for taking the time to watch our vlog. We are a family of 9 living in a 900 sq. ft. off grid home on 20 acres..

[TAG53] Revitalize the Planet through Agriculture The Grand Plan A 7-year plan to create a multi media and experiential path forward for Agriculture moving a

[TAG54] The food that we eat is life. Other forms of life are giving up their life to sustain ours. If we can eat with gratitude for all of them, then food..

[TAG55] Organic foods are becoming more popular than ever before. Many people believe that they are healthier for the body and taste better than

[TAG56] In today's day of eating video, I am showing you the simple meals I eat while traveling on a simple plant-based diet. Here are my tips and advice for

[TAG57] The surprising health benefits of using lard. https://keap.page/ixy646/farrow-podcast-discount.html Farrow Total Skincare Good for your skin and for the

[TAG58] We found these new Meati Foods mushroom root protein products at a local grocery store and today we're testing them out and giving our 100% honest..

[TAG59] PERFECT YOUR HEALTH Grass Fed Meats High Quality Foods Vitamin, Mineral, and Glandular Supplements Protect yourself from WiFi Natural Hygiene..

[TAG60] Dragon Fruit is an exotic looking fruit. The scaly outer encloses a white or red fleshy inner speckled with black seeds, which is sweet in flavor and extremely

[TAG61] presents episode 957 | Dr Paul SaladinoPaul Saladino MD Podcast Skip the pork...-pastured pork high in thiamine-but most is fed corn & soy-high in..

[TAG62] I have been going nuts trying to figure out what I was doing to cause some old symptoms to return, but I had no idea I was doing different. Well,..

[TAG63] #Wheat# Ghndum# Wheatfarming#In this video I have given complete information about organic wheat and how to prepare organic wheat.

[TAG64] Organic Cultur

[TAG65] Veena Lal runs a charitable society for destitute children by the name Karm Marg. The organization is located in sector 84, Faridabad in Delhi NCR..

[TAG66] W gave up on corn and switched the planter back to beans for our last 400 acres. We fixed a leaky hydraulic hose on the sprayer and tried out our new

[TAG67] You May NEVER EAT Sugar Or Starch Again After Watch This! | Dr. Mark Hyman

[TAG68] Join me for today's huge cooking marathon on the homestead where we are making big batches from scratch in my mega momma kitchen all day! *DON'T MISS EARLY

[TAG69] Join this channel to get access to Perk Memberships which focus on providing small live garden mentoring Q & A sessions, classes, and member..

[TAG70] Whether you sprinkle them on salads or use them to make crunchy cookies, nuts and seeds are full of fiber, protein and heart-healthy fats. And a

[TAG71] The Plummery is a suburban home where a tiny urban permaculture garden measuring only 100sq/m (1076 sq feet) produces over 400kg/900 pounds of food..

[TAG72] Join our seasoned foragers and nutritionists for your guide to sustainable foraging, find out what’s in season and how to eat it.Wild foraged plant..

[TAG73] 'The Five' co-hosts react to Hunter Biden pleading 'not guilty' as plea deal falls apart during Wednesday's Delaware court appearance. #FoxNews #Fox #TheFive

[TAG74] Donald Trump is still riding high as the GOP frontrunner in the 2024 Republican race, but new polls show that the man is suffering greatly from the indictments

[TAG75] New hope children centre, If you would like to support the work in Africa, donations are welcome using the PayPal link below. 100% of funds go directly to

[TAG76] Get Uncensored Combat Analysis at https://www.combatvetnews.com/become-a-member Fortnite Creator Code "CombatVet" Get the essential National Security

[TAG77] Cooking and eating village meats by using primitive technology || Village life

[TAG78] More videos about village life, see below in the playlists: The Traditional Village Life https://www.youtube.com/playlist?list=PLa-7fI_h2mg8q9fel […]

[TAG79] ➡️➡️To register for upcoming programs please click on the links below or WhatsApp on +916366852888;* https://linktr.ee/YoginiShlloka Sadhguru talks about

[TAG80] Researched articles about eating Organic food