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Our mission is to promote sustainable food sources and provide access to the highest quality ingredients with integrity. We aim to encourage healthy eating while bringing joy with beautiful plates full of flavourful dishes.

Whether it's from a family recipe or from a 5-star restaurant, we believe everyone should have the chance to experience delightful cuisine. If you would like to contribute your talents or stories on our blog please contact us at [email protected] - we'd love to hear from you!

With love from Belovedsaffron.com - Enjoy the journey!

For now, love yourself and enjoy this one ... 

Frequently Asked Questions

What are the benefits of organic farming?

Organic farming provides farmers with a way of producing food without using chemicals. Farmers don't have worry about whether harmful pesticides are affecting their crops or animals.

Organic farming also permits for the use of natural fertilizers. These fertilizers promote healthy plants and decrease the amount of chemicals used.

Organic farming is also sustainable. To recycle nutrients back into soil, farmers often resort to composting. This reduces pollution and conserves valuable resources.

As well as helping the environment, organic farming increases crop yields. This is due to the fact that organic farming uses much less water during growth season.

Organic production methods also mean that farmers receive higher prices for their produce. People who are more conscious of the dangers of chemical fertilizers and pesticides will eat healthier food.

This raises the demand to produce organic food products. Organic farming is gaining popularity because of these reasons.

What are the best organic vegetables for you?

Organic vegetables are the best and most nutritious food source. They are the best food on earth.

Organic produce can be grown without the use of pesticides herbicides fungicides and chemical fertilizers. These chemicals pose severe risks to our health and environment.

Organic produce contains more nutrients, vitamins and minerals. This makes them healthier because we absorb these nutrients better when eating organics.

Organic vegetables taste great and are safe to eat. Organic produce is safe to eat.

You can find organic fruits and veggies at any grocery store. You can find organic fruits and vegetables at all grocery stores as long as they conform to USDA guidelines.

Is organic the same as pesticide-free?

Organic food is chemical-free and grown without pesticides. This means that organic foods are not subject to chemical pesticides or fertilizers.

Because organic produce does not contain harmful additives it has more nutrients that conventionally produced foods.

The USDA National Organic Program (NOP) requires farmers to follow strict guidelines for growing crops certified as organic.

These guidelines address soil preparation, crop rotations, pest control, water conservation, harvesting, and other practices.

In addition, organic farming methods promote healthy ecosystems, which benefit wildlife and natural habitats.

Statistics

• As for organic meat, regulations require that animals be raised in living conditions that accommodate their natural behaviours (like the ability to graze on pasture), fed 100% organic feed and forage, and not administered antibiotics or hormones. (usda.gov)
• Once certified by the USDA, it can fall into one of four categories: "100 percent organic", "organic," "made with organic ingredients," or "made with less than 70 percent organic ingredients. (en.wikipedia.org)
• According to a study performed by consumerreports.org, organic products, compared to non-organic products, ranged anywhere from 13 percent cheaper to 303 percent more expensive. (en.wikipedia.org)
• To provide the highest quality products and services to every customer, with a dedicated workforce that puts the customer first and takes the extra step to achieve 100% customer satisfaction and loyalty. (hollinsorganic.com)

External Links

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• Home


• Agricultural Marketing Service

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• Organic food and its impact on human well-being: ScienceDirect assesses the status quo as well as future research prospects


• Technical note: Simultaneous Vitamin and Carotenoid Analysis of Milk from Total Mixed Ratio-Fed Cows - ScienceDirect

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• PubMed Assessment of the micronutrient compositions of plant foods from conventional and organic agriculture methods.


• Comparison of the total ascorbic and phenolic acid contents of air-dried and freeze-dried marionberry, strawberry and corn grown using conventional, organic and sustainable agricultural practices – PubMed

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• Organic Industry Survey


• U.S. Organic Sales grew to an all-time high of $62 billion in 2020

How To

Is there anything negative about buying organic products?

Organic food has many benefits. There are some downsides to organic food. These include higher prices for consumers, lower quality standards, and fewer options.

There is nothing wrong with wanting more variety in groceries. But we've been conditioned to expect cheap foods that taste awful. This is why grocery stores are stocked with the same prepackaged products.

Organic food is becoming more and more popular due to its superior nutrition and delicious taste. So how do you convince people it's worth paying a little extra?

You could also tell them organic food is more expensive. However, this doesn't mean that organic food tastes better. It could even make them suspicious of you motives.

It would be better to highlight its benefits. Organic food is more nutritious, has fewer pesticides, and uses fewer antibiotics. Organic food is also grown without the use of synthetic fertilizers or herbicides. This makes it healthier for our bodies and the environment.

Many people don't want to eat organic food because it is too expensive. But if they think about the health benefits, it may be worth spending a few bucks per week.

Organic food tastes great because it is made according to strict guidelines. Organic food tends to have more vitamins, minerals, antioxidants, and other nutrients.

Organic food is also more delicious because it's harvested later in the season. This makes the food more fresh and easier to digest.

Organic food is generally more affordable because the farmers grow it organically. This requires less labour as well as fertilizer.

Resources:

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[TAG37] For more information, go to: http://purelivingorganic.com Disclaimer: These are strictly my opinions. I only review products that I, myself would use and

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