Saffron is our love affair; a culinary crescendo that evokes a warmth of its own. But cooking is so much more than a single ingredient — it’s also about respect. It’s about respecting people from different cultures who dedicate their lives to creating something extraordinary with every dish they serve; family meals or five-star restaurants alike.
And that’s why we’re inviting everyone to join us – to share their recipes, explore new flavors and be part of something special. We know everyone has something delicious to offer!
For now, love yourself and enjoy this one ...
Caper
Capers, along with sun-dried tomato, basil, olives, grapes and almonds, are all part of a Mediterranean diet.
Capparis Spinosa Variation is grown at Jekka. Inermis is commonly known as the Spineless Caper. This half-hardy semi-deciduous evergreen shrub has masses of edible green flowers, followed by pinkish white four-petalled flowers with long purple/pink stamens from early summer to autumn.
Capparis spinosa vari. Capparis spinosa var.
Meaning, background, mythology
Since ancient times, capers have been used as a food. The caper berry had aphrodisiac qualities in Biblical times. The Hebrew word for caperberry, aviyyonah, is closely related to the Hebrew root "avah", meaning desire. Caper was allegedly used by ancient Greeks as a carminative and by Romans as a spice.
How To Grow Caper Plants
Fresh caper seeds will give you the best results. They can be sown directly from the ripe pod into a seed tray, and then placed in a heated propagator set at 18C. Be warned that germination can be unpredictable. As an alternative Jekka found that the best method to consistently raise plants is by taking cuttings from spring's new growth.
The caper bush should be planted in the same place as the olive trees. It will flourish when planted in well-drained, lean soil, in a sunny, hot location, with little to no water. Jekka suggests adding organic matter and fertiliser to the soil in spring and fall. For those who live in a cold, damp climate, capers make a great potted plant.
Jekka’s top tips include reshaping in the fall, protecting the plant during winter when watering should be kept to an absolute minimum and repotting in the spring with a loam compost that is mixed equal parts horticultural gravel or standard perlite.
Capparis spinosa vari. Inermis pods and seeds
How to harvest and use capers
Flower Buds
The best caper flowers have bright green buds that are tightly closed. Flower buds are harvested from early summer to early autumn, while they're still tightly closed. Freshly eaten, they don't taste very good. The flavour only comes after they are pickled.
Berries
The best way to enjoy caper berries is pickled in salt or preserved. Harvest the seeds and berries in early autumn when they feel firm.
Caper leaves
Caper leaves are milder in taste and have less acidity and salt than berries or flower buds. You can use leaves instead of capers if you feel that they overpower your dish, or if you want something more delicate.
Caper leaves are great in salads. For example, Jekka’s roasted peppers and caper leaves.
Capparis spinosa vari. Capparis spinosa var.
Salad of roasted peppers, capers, and caper leaves
Ingredients:
- Red and orange bell peppers, 3-4 large
- 2 thinly sliced garlic cloves
- Peel 1 lemon in strips
- Fine sea salt
- Extra virgin olive oil, about 1/2 cup. I don't measure it.
- Black Pepper
- Capers
- Caper leaves
Steps:
- The peppers can be charred and scorched on a gas stove, using a blowtorch or in a grill oven.
- Cover immediately with foil or a dish. Cover and allow to cool until room temperature.
- Peel the peppers, and remove all seeds. Don't rinse them. You will lose too much flavour.
- Add the lemon zest and garlic slices to the peppers and sprinkle with salt. Pour generous amounts of olive oil on the peppers, and allow them to sit for at least an hour.
- Sprinkle the capers, caper leaves and a few pepper grains on top.
- Enjoy!
Do you want to know more about?
Jekka’s blog, past newsletters, videos, Jekka’s 'A Pocketful of Herbs,' Jekka’s Complete Herb Book and browsing Jekkapedia are all great places to learn more about herbs.
Jekka's Herbs of the Month Blogs: Bay (January), Rosemary, (February), Salad burnet (March), French Tarragon, (April), Angelica, (May), Alliums June), Lavender July), Basil August), Mint September), Szechuan pepper (October), Thyme November and Curry Tree December.
Visit the herb farm at South Gloucestershire during one of our open days, master classes, or herbal experiences. (See our event calendar).
Check out Jekka’s How to Grow Herbs video series and ‘Jekka’s Seasonal tips’ blog series for advice on how to maintain and grow herbs. These include what to do with your herb garden during early spring, later spring, summer, and autumn and winter. Together, they make up Jekka's guide to how you can grow herbs. You can also buy Jekka’s Herb Calendar.
You can order herb plants and arrange a collection at our herb farm located in South Gloucestershire, or you can attend one of our open days (see our event calendar). You can check our'Look Good List'to see what's available. Use our webform, or send us an email ([email protected]) with your list. There is no longer a mail order service available for our plants. However, we offer a limited number of Jekka’s Culinary Herb Boxes ..
By: Alistair McVicar
Title: All about Herbs: Capers (Capparis spinosa var. inermis)
Sourced From: www.jekkas.com/blogs/jekkas-blog/all-about-herbs-capers-capparis-spinosa
Published Date: Sun, 05 Feb 2023 09:10:46 +0000
Frequently Asked Questions
Which herbs are healing herbs?
If you look for healing herbs, you won’t find them in the supermarket. There isn’t any place to buy them. There is no store selling them.
You haven’t been able to find healing herbs because they aren’t sold anywhere. They are grown right here in our backyard.
Healing herbs are plants that grow naturally in North America. Like many common household items, these herbs grow throughout the United States and Canada.
These herbs treat minor ailments such as colds, flu, sore throats, coughs, and headaches. Many of these herbs have been used for centuries to help heal wounds and promote overall health.
Of course, when we say “heal,” we mean more than simply treating an illness. We also refer to the ability of these herbs to restore balance and harmony within ourselves and the world around us.
For example, the chamomile herb helps relieve stress. This means that if you feel stressed out, you may benefit from taking chamomile tea. Chamomile tea has been shown to reduce anxiety and nervous tension.
In addition, chamomile tea has been proven effective in relieving insomnia.
Chamomile tea has many other benefits, including its ability to ease stomach aches and gas pains and even improve digestion.
Another popular healing herb is Echinacea. Echinacea is known for helping to fight infections and boosting the immune system.
Echinacea is commonly taken internally and externally to fight infection, prevent viral diseases, and boost immunity. It is safe to use during pregnancy and lactation.
Echinacea also helps reduce muscle pain and inflammation. You can take echinacea orally or topically (as an ointment).
This herb is available in both liquid and capsule form. Liquid echinacea is often mixed with honey and lemon juice. The mixture is then strained and consumed.
Capsules are usually made of freeze-dried plant material. They contain standardized amounts of active ingredients. To use capsules, swallow one or two a day.
The third type of herbal remedy is called tincture. Tinctures are alcoholic extracts of herbs. They are typically used to treat internal problems. Tinctures are generally diluted before being ingested.
Tinctures can be taken orally or applied topically. For oral consumption, dilute tinctures with water. Some people prefer to mix tinctures with food.
Tinctures are easy to prepare. Put about one tablespoon of dried herb into a bottle containing enough alcohol to cover the herb completely. Allow the mixture to sit for several weeks. Then strain and consume.
You may want to try some of these natural remedies to see which ones work best.
Which spices from the kitchen are used to cure diseases?
There are more than 4000 medicinal plants that are widely distributed throughout the world. Some of these plants contain active compounds that may help treat various ailments.
In India alone, there are more than 1000 species of herbs that are used for medical purposes. This includes Ayurvedic medicine, Unani medicine, Siddha medicine, Homeopathic medicine, and Chinese medicine.
The most common ingredient found in these medicines is ginger. Ginger contains volatile oils that give it its aromatic flavor. These oils contain anti-inflammatory properties that make them useful against arthritis, fever, vomiting, and indigestion.
Ginger also helps relieve nausea and stomach cramps caused due to pregnancy. Pregnant women often consume ginger tea to reduce morning sickness. Ginger is also commonly used for cough and cold relief.
Another spice that is known to have medicinal value is turmeric. Turmeric contains curcumin which has been shown to inhibit tumor growth. This makes it an effective cancer treatment.
Turmeric is also considered to be very beneficial for joint health. It relieves inflammation and stiffness associated with rheumatoid arthritis. It is also believed to prevent osteoporosis.
Garlic, too, is another herb that is extensively used in traditional medicine. Its healing qualities include treating infections, asthma, heart disease, and diabetes and even reducing cholesterol levels. Garlic oil is also used to treat wounds and insect bites.
Garlic is a natural antibiotic that fights bacteria and viruses. The antibacterial property makes it ideal for treating respiratory tract infections such as bronchitis and pneumonia.
It is also helpful in preventing urinary tract infections.
Other spices like cinnamon, cloves, nutmeg, cardamom, black pepper, ginger, cayenne, mustard seeds, fennel, and coriander are also used to treat different illnesses.
What are healing flowers?
Healing flowers are plants that promote peace and tranquillity. They help us unwind after a stressful day and make us feel more relaxed.
They also help us connect to our inner selves and reconnect with nature.
These beautiful blooms are used for meditation, prayer, and contemplation.
We call hundreds of varieties of flowering plants ‘healing’ because they provide such a fantastic experience.
This list includes roses, lilies, irises, daffodils, peonies, tulips, hyacinths, and many more.
But there are two species that I find particularly special. These are the Geranium and Lilium.
Geraniums are very easy to grow and come in various colors. Liliums are also known as lily-of-the-valley, which means 'lily' and 'valley.' Both of these species are popular garden flowers.
Healing flowers are often found growing near water. They are said to bring peace and calmness to those who meditate with them.
In ancient times, people would light candles in flower petals to symbolize the sun. This way, they could honor the sun without needing to go outdoors.
Some say that when you look at these flowers, you may see angels dancing.
What herb is best for healing?
Herbs are a fantastic way to help heal our bodies. Herbal medicine has been used since ancient times and continues to grow today. There are thousands of herbs known to cure various ailments.
Some herbs are excellent for treating colds and flu, while others can treat anxiety, depression, arthritis, cancer, diabetes, heart disease, and more.
There are also herbal remedies for skin care, hair loss, weight loss, sexual health, energy, sleep, digestion, and much more.
The list goes on and on. But one herb stands above them all regarding its ability to heal. That herb is called aloe vera.
Aloe Vera is considered to be the world's most powerful healer. For centuries it has helped people heal themselves naturally without any side effects.
It's incredible how well aloe vera works. It's even better than prescription drugs and surgery.
In addition to its natural healing properties, aloe vera is highly versatile and can be used in almost any area of life, including food, beauty products, and household cleaning supplies.
You may not realize this, but aloe vera contains hundreds of active compounds, which include vitamins A, C, E, B1, B2, B3, B6, folic acid, calcium, magnesium, iron, zinc, copper, sulfur, manganese, phosphorus, potassium, sodium, chloride, fluoride, iodine, selenium and more.
These nutrients are essential for human body functions such as cell growth, metabolism, immune system support, healthy bones and teeth, healthy blood pressure levels, healthy eyesight, healthy cardiovascular systems, healthy digestive systems, healthy lungs, healthy nervous system, healthy reproductive organs, healthy skin, and healthy libido.
What are the disadvantages of using herbs?
Herbs are a great way to keep your body healthy because they contain vitamins, minerals, antioxidants, enzymes, amino acids, phytonutrients, polyphenols, flavonoids, terpenes, essential oils, carotenoids, sterols, and sterolins. Some even contain cannabinoids.
But there are also lots of side effects associated with herbal remedies. For example, taking too much herb could cause liver damage or even death. Herbal supplements may interact with prescription drugs, which means that they might affect how well the drug works.
Some herbs can interfere with blood clotting, while others may increase bleeding when taken with anticoagulants (blood thinners).
There are also safety concerns for pregnant women and children.
The bottom line is that herbs aren't safe for everyone. If you're considering trying them out, do your homework. Look up each product's side effects and warnings and read reviews online.
What herbs should you take daily?
Depending on your health and wellness needs, many herbs can be taken daily to help improve your overall health.
Popular herbs for daily consumption include ashwagandha, turmeric, ginger, holy basil, chamomile, lavender, peppermint, and cayenne pepper. Ashwagandha is an adaptogenic herb that can help the body resist stress and anxiety. Turmeric is known for its anti-inflammatory properties, while ginger has been shown to aid digestion and boost immunity. Holy basil may help with managing blood sugar levels, as well as providing a calming effect. Chamomile can promote relaxation, while lavender is used in aromatherapy for its calming properties. Peppermint can help aid digestion and reduce nausea, while cayenne pepper has antibacterial properties that may boost your immunity.
As always, you must consult your doctor before taking herbs daily to ensure they are safe for you and do not interact with any other medications or herbs you may be taking.
There is no shortage of information on what foods we should eat and how much exercise we should do. But when it comes to what supplements we should take, there is a dearth of knowledge.
This is because most of us aren’t sure which ones work or which are junk. So we go online and look up whatever we can find.
But often, these articles are written by companies trying to promote their products. Which means they're usually biased toward their product.
So instead of finding unbiased advice, we end up reading marketing hype.
This makes sense since marketers make more money selling stuff than doctors.
The medical industry isn’t even allowed to advertise directly to consumers anymore. The best way to learn about natural remedies is to read independent reviews.
This is where you'll find real users sharing their experiences with each supplement. These sites give you an honest opinion of whether or not a particular herb helps.
Users will often share their experience with a supplement after taking it. This gives you a good idea of its effectiveness and any side effects.
You can also check out forums dedicated to herbalism. Here you can ask questions and receive answers based on personal experience.
Of course, there are plenty of other ways to learn about herbs.
There are books, websites, blogs, videos, podcasts, and classes. All of them provide valuable information about natural remedies.
Statistics
- Studies have shown that cinnamon can lower fasting blood sugars by 10-29% in diabetic patients, which is a significant amount (9Trusted Source10Trusted (healthline.com)
- For those with high cholesterol, garlic supplementation appears to reduce total and/or LDL cholesterol by about 10-15% (72Trusted Source73Trusted (healthline.com)
External Links
[TAG31]
[TAG33]
- Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents - PubMed
- Cinnamon: A Multifaceted Medicinal Plant - PMC
[TAG36]
[TAG38]
- Peppermint oil (Mintoil®) in the treatment of irritable bowel syndrome: A prospective, double-blind placebo-controlled randomized trial
- Curcumin reverses the effects of chronic stress on behavior, the HPA axis, BDNF expression, and phosphorylation of CREB
How To
How To Upcycle Herbs After Making Infusions, Oils, Tinctures, And More?
There are more ways to use herbs than you might realize. This is why it's essential to keep an open mind when learning how to make herbal infusions, oils, tinctures, and more.
You'll find that there are many methods for making these products, and even though they may seem similar, each method has its benefits.
For example, some methods include creating decoctions, boiling water or alcohol with the herb(s), and letting them simmer for a while. These infusions are solid and potent because they contain higher concentrations of active compounds.
Another type of infusion includes macerating the herb(s), which means soaking them in liquid for a few hours or even overnight. Macerations tend to produce milder results because the plant material isn't boiled.
Some cold-infused forms involve steeping herbs in cool liquids such as ice cubes or cold water. Cold infusions are gentler than hot ones, often used to treat minor ailments.
Herbal oil extraction involves heating the herb(s) to release the essential oils. You can either do this yourself or have someone help you out with it.
Finally, there are tinctures made by mixing herbs with alcohol. They're usually taken orally and are very effective for treating coughs, colds, and flu symptoms.
The best way to learn how to create infused products is to experiment with various techniques. Each technique offers a different potency and effectiveness, depending on the herb(s) you choose.
Once you've tried a few different methods, you'll begin to develop your preferences. In time, you'll be able to determine which techniques work well for you and which aren't worth pursuing.
Resources:
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Did you miss our previous article...
https://belovedsaffron.com/herbs/a-look-back-on-the-year-2022-at-jekkas